Executive Sous Chef Jobs in Qatar

• 3 - 5 Years
• Doha - Qatar

Assist in managing kitchen staff, supervise food preparation, ensure health compliance, develop menus, and train staff with strong leadership skills.

• 5 - 7 Years
• Qatar - Qatar

Assist in culinary operations, supervise food preparation, lead a multicultural team, ensure food safety compliance, and enhance guest dining experiences.

• 1 - 3 Years
• Doha - Qatar

Responsible for maintaining high cuisine standards, coordinating kitchen operations, ensuring food hygiene, and inspiring team leadership in a dynamic environment.

• 1 - 3 Years
• Qatar - Qatar

Responsible for preparing and portioning meat, ensuring hygiene standards, and assisting in inventory management while demonstrating culinary skills and teamwork.