Food Industry Jobs

• 3 - 5 Years
• Riyadh - Saudi Arabia

The role involves supplier sourcing, price negotiation, purchase order management, and ensuring compliance with food safety standards in procurement.

• 1 - 3 Years
• Muscat - Oman

Seeking an Omani national fresh graduate with a background in sales to promote products, achieve sales targets, and build customer relationships.

• 1 - 2 Years
• Jeddah - Saudi Arabia

Conduct inspections, develop training, and analyze data to ensure food safety compliance, requiring certification in food safety management and strong analytical skills.

• 4 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and implement food and beverage concepts, manage inventory, train staff, ensure compliance, and analyze sales for operational improvements.

• 0 - 1 Year
• Riyadh - Saudi Arabia

Safely operate delivery vehicles, manage food deliveries, navigate efficiently, and provide excellent customer service with a valid driving license.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, train staff, manage inventory, resolve guest complaints, and demonstrate strong leadership and communication skills.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead and motivate the food and beverage team, oversee operations, manage service standards, and ensure compliance with health and safety regulations.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations, team performance, and customer experience while ensuring food safety, financial control, and effective scheduling in a hospitality environment.

• 0 - 2 Years
• Al Kuwait - Kuwait

Responsible for food delivery using a company motorcycle, requiring customer service skills, navigation knowledge, and a commitment to safety and punctuality.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure food safety and hygiene compliance, monitor temperatures, conduct inspections, manage food handlers, and maintain documentation for food safety standards.

• 2 - 4 Years
• Doha - Qatar

Welcome and serve customers, take orders, handle payments, and maintain cleanliness while ensuring excellent customer service in a fast-paced environment.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Assist in high-quality dish preparation, manage ingredients, ensure food safety, and collaborate effectively in a fast-paced kitchen environment.

• 1 - 6 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Seeking skilled candidates for various restaurant roles, focusing on food preparation, customer service, and kitchen operations with a professional attitude.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Responsible for food and beverage service, multitasking, customer service, and maintaining hygiene standards in a high-quality environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Implement hygiene protocols, ensure food safety compliance, train staff, manage cleaning operations, and maintain safety standards in accordance with regulations.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Seeking a qualified Female Nutritionist to provide nutritional guidance, develop personalized plans, and support members in a ladies' fitness gym.

• 3 - 8 Years
• Doha - Qatar

Welcome customers, take accurate orders, provide menu knowledge, and deliver food promptly while ensuring compliance with food safety regulations.

• 3 - 5 Years
• Amman - Jordan

Responsible for receiving, verifying, and storing items, maintaining inventory records, and ensuring compliance with safety and hygiene standards.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Private Chef with expertise in International Cuisine, responsible for meal preparation, menu planning, and kitchen management for a private family.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality dishes, supervise kitchen staff, manage inventory, and collaborate on seasonal menus; requires culinary experience and food safety certification.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality dish preparation, supervise kitchen staff, maintain hygiene standards, and manage inventory with a culinary degree and food safety knowledge.

• 4 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Execute culinary demonstrations, deliver training sessions, manage studio operations, and collaborate with teams to enhance customer engagement and product knowledge.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Maintain cleanliness and organization in dining areas, assist with events, respond to guest inquiries, and ensure food safety and satisfaction.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute authentic Chinese culinary techniques, develop innovative dishes, maintain kitchen hygiene, and possess expertise in various regional cooking styles.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals and menus, manage kitchen supplies, maintain hygiene, and demonstrate expertise in international cuisines for a private family.

• 1 - 6 Years
• Al Kuwait - Kuwait

Oversee kitchen operations, manage inventory, develop innovative menus, and lead kitchen staff while ensuring food safety and culinary excellence.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for sourcing and purchasing food products from local suppliers, ensuring quality and cost-effectiveness while maintaining supplier relationships in the UAE food market.

• 5 - 10 Years
• Doha - Qatar

Responsible for daily restaurant operations, staff management, customer service, food quality, inventory control, and financial oversight, requiring strong leadership and commun...

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage daily restaurant operations, staff performance, inventory, and customer service while driving sales growth and ensuring food safety standards.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Perform preventive, corrective, and breakdown maintenance on bakery machinery, ensuring compliance with safety standards and effective communication with production teams.