Outlet Manager Jobs

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Supervises operations, ensures service consistency, recruits team members, and requires hospitality degree, fine dining experience, and strong guest service skills.

• 5 - 10 Years
• Doha - Qatar

Oversee daily operations, ensure service excellence, manage inventory, and lead a team to enhance guest satisfaction in food and beverage management.

• 3 - 6 Years
• Jeddah - Saudi Arabia

Lead outlet operations, supervise staff, manage sales performance, ensure customer satisfaction, and maintain inventory control while driving profitability.

• 1 - 5 Years
• Qatar - Qatar

Manage outlet operations, motivate staff, ensure service standards, handle complaints, and maintain training programs while demonstrating attention to detail and strong work ethic.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Oversee operations and administration at Pool & Beach, ensuring quality standards, managing reservations, and leading a diverse team to enhance customer satisfaction.

• 2 - 3 Years
• Bahrain - Bahrain

Assist in managing Food and Beverage operations, ensuring guest satisfaction, training staff, controlling expenses, and maintaining high service standards.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Oversee daily operations, lead a high-performing team, ensure exceptional guest experiences, and drive profitability in a luxury restaurant environment.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Lead outlet operations, ensuring exceptional guest experiences, team performance, and profitability while maintaining brand standards and compliance in a luxury environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage outlet operations, motivate staff, ensure service standards, and maintain professionalism while fostering an inclusive environment in luxury hospitality.

• 5 - 7 Years
• Al Madina Al Munawarah - Saudi Arabia

Supervise daily outlet operations, ensure guest satisfaction, manage staff, maintain hygiene standards, and control food and beverage costs.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Oversee outlet operations, manage sales performance, ensure customer service excellence, and lead a diverse team while maintaining compliance and optimizing inventory.

• 1 - 6 Years
• Dubai - United Arab Emirates

Manage Food and Beverage standards, ensure profitability, develop team relationships, monitor quality, and implement efficiency improvements in outlet operations.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Assist in managing restaurant operations, ensuring guest satisfaction, supervising staff, and conducting training while maintaining sanitation and compliance standards.

• 2 - 4 Years
• Doha - Qatar

Supervise outlet operations, motivate staff, ensure service standards, manage training, and maintain food quality while adhering to policies.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Manage outlet functions, ensure service standards, oversee staff performance, and maintain guest satisfaction in a luxury environment with strong communication skills.

• 5 - 8 Years
• Beirut - Lebanon

Manage daily operations of food and beverage outlets, ensuring exceptional guest service, team leadership, and compliance with hospitality standards.

• 2 - 7 Years
• Makkah Al Mukarramah - Saudi Arabia

Ensures quality guest service through daily inspections, report preparation, budgeting, and training colleagues in decision-making and performance management.

• 5 - 12 Years
• Saudi Arabia - Saudi Arabia

Responsible for budgeting, staffing, operations, and training in a hospitality setting, requiring strong leadership, communication, and organizational skills.

• 2 - 7 Years
• Lebanon - Lebanon

Plan and analyze outlet budget, supervise team, maintain food and beverage costs, ensure cleanliness, and handle guest relations with strong English skills.

• 5 - 13 Years
• Beirut - Lebanon

Manage the daily operations of the assigned restaurant, bar, lounge, or other food and beverage outlet. Deliver exceptional guest service and ensure memorable dining experiences...

• 1 - 6 Years
• Beirut - Lebanon

Looking for an experienced luxury Restaurant General Manager with an international hotel background to lead a high-end restaurant team in Beirut.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Assist customers in IT product selection, promote sales, provide after-sales support, and achieve sales targets with strong product knowledge and communication skills.

• 7 - 10 Years
• United Arab Emirates , Sharjah - United Arab Emirates (UAE)

Manage warehouse operations, oversee inventory control in ERP systems, coordinate quality assurance, and issue materials against authorized requests.

• 5 - 6 Years
• Umm Al Qaiwain - United Arab Emirates (UAE)

Supervise store operations, manage inventory, ensure compliance, and coordinate with departments; requires a degree in Supply Chain or related field and strong leadership skills.

• 5 - 10 Years
• Dammam - Saudi Arabia

Manage raw material procurement, inventory, and quality compliance while ensuring effective documentation and team support for continual improvement.

• 5 - 10 Years
• Muscat - Oman

Oversee daily operations, ensure food quality, manage budgets, and lead teams in restaurant and coffee shop environments while enhancing customer experience.

• 4 - 7 Years
• Dubai - United Arab Emirates (UAE)

Lead and supervise the serving team, manage reservations, ensure guest satisfaction, and possess strong knowledge of food and beverage pairings.

• 4 - 7 Years
• Dubai - United Arab Emirates (UAE)

Responsible for preparing and cooking Continental dishes, leading kitchen operations, training staff, and ensuring food safety and quality standards.

• 5 - 10 Years
• Dubai , Kuwait - United Arab Emirates (UAE)

Lead store operations, drive sales, manage P&L and inventory, ensure customer service excellence, and develop a high-performing team in fashion retail.

• 5 - 7 Years
• Al Ain - United Arab Emirates (UAE)

Lead a diverse team to enhance engagement, monitor performance metrics, implement merchandising strategies, and manage inventory effectively in retail management.