Pastry and Bakery Chef The Good Moon

Employer Active

Posted on 19 Mar

Experience

2 - 8 Years

Monthly Salary

AED 4,000 - 6,000 ($1,081 - $1,621)

Job Location

Dubai - United Arab Emirates (UAE)

Education

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Gender

Any

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Craft innovative and visually stunning pastries, cakes, and desserts, pushing creative boundaries while maintaining impeccable taste.
  • Master the art of bread baking, from classic sourdoughs to artisanal loaves, ensuring consistent quality and exceptional flavor profiles.
  • Manage and maintain a meticulously clean and organized workstation, adhering to strict hygiene standards and food safety protocols.
  • Oversee the entire pastry and bakery production process, from ingredient selection to final presentation, ensuring seamless execution.

Desired Candidate Profile

  • Possesses a Diploma in Culinary Arts or a related field, providing a solid foundation in pastry and baking techniques.
  • Holds relevant certifications in food safety and hygiene, demonstrating a commitment to maintaining a safe and clean work environment.
  • Demonstrates a minimum of 5 years of professional experience in a pastry and bakery setting, showcasing a proven track record of success.
  • Exhibits a strong understanding of international pastry traditions and techniques, bringing a diverse skillset to the table.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Cake Designer
  • Pastry Arts
  • Bread Making
  • Master Baker
  • Food Safety
  • Chocolate Work
  • Team Leadership
  • Head Baker
  • Menu Development
  • Inventory Management
  • Pastry Chef
  • Artisan Baker

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The Good Moon

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