Pastry Cook Jobs in Qatar

• 4 - 9 Years
• Doha - Qatar

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

• 1 - 3 Years
• Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

• 1 - 3 Years
• Qatar - Qatar

Responsible for preparing authentic Asian cuisine at the wok station, maintaining hygiene, and collaborating with the culinary team in a high-performance kitchen.

• 0 - 2 Years
• Doha - Qatar

Seeking a passionate individual with culinary knowledge and teamwork skills to join a luxury kitchen, preferably with experience or a culinary diploma.

• 1 - 4 Years
• Doha - Qatar

Assist in baking and preparing bakery items, maintain quality and hygiene standards, and support the team in a fast-paced environment.

• 1 - 3 Years
• Qatar - Qatar

Assist in preparing bakery and pastry items, follow recipes, maintain cleanliness, and ensure food safety while being a team player with baking knowledge.

• 1 - 2 Years
• Qatar - Qatar

Seeking a candidate with basic culinary knowledge, strong work ethic, and ability to thrive in a fast-paced environment.

• 1 - 5 Years
• Doha - Qatar

Candidates must prepare and present menu items, maintain cleanliness, assist in operations, and follow safety guidelines with a valid Food Handling Certificate.

• 2 - 6 Years
• Doha - Qatar

Manage kitchen section, ensuring food safety and quality, leading a team, developing menus, and training junior cooks while maintaining hygiene standards.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

• 6 - 12 Years
• Doha - Qatar

Responsible for preparing baked goods and desserts, ensuring quality and creativity, while training staff and adhering to food safety standards.

• 3 - 5 Years
• Doha - Qatar

Assist in food preparation, ensure adherence to nutritional standards, maintain hygiene, and support kitchen efficiency in a fast-paced environment.

• 2 - 4 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, efficient operations, training associates, and maintaining culinary standards while adhering to safety regulations.

• 8 - 13 Years
• Doha - Qatar

Manage kitchen operations, train staff, ensure quality food preparation, and maintain sanitation standards while possessing strong communication and leadership skills.

• 1 - 7 Years
• Doha - Qatar

Assist in hotel kitchens ensuring guest satisfaction, operational efficiency, and culinary standards while training associates in Asian-inspired cuisine and food safety.

• 1 - 7 Years
• Doha - Qatar

Assist in kitchen operations, ensure guest satisfaction, train associates, maintain standards, and comply with health and safety regulations.

• 1 - 5 Years
• Doha - Qatar

Assist in hotel kitchens ensuring guest satisfaction, operational efficiency, and culinary standards while training associates and maintaining hygiene and safety.

• 1 - 4 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting team success.

• 2 - 7 Years
• Doha - Qatar

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals with a culinary arts degree and hygiene knowledge.

• 2 - 5 Years
• Doha - Qatar

Assist the head chef in food preparation, maintain hygiene standards, manage food storage, and ensure quality service in a multicultural team.

• 1 - 3 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with company policies in a flexible work environment.

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with a positive attitude and teamwork.

• 2 - 7 Years
• Doha - Qatar

Assist senior chefs in pizza preparation, maintain hygiene standards, and support kitchen operations with teamwork and communication skills.

• 2 - 4 Years
• Doha - Qatar

Train and supervise kitchen staff, ensure food quality and presentation, manage shifts, and maintain sanitation standards in a vibrant culinary environment.

• 3 - 6 Years
• Doha - Qatar

Responsible for high-quality pastry preparation, quality control, food cost management, and team collaboration while ensuring hygiene and regulatory compliance.

• 2 - 5 Years
• Doha - Qatar

The role involves supervising bakery staff, ensuring high-quality pastry preparation, maintaining cleanliness, and assisting with food cost controls and guest satisfaction.

• 1 - 3 Years
• Doha - Qatar

The role involves preparing high quality dishes, maintaining hygiene standards, and supporting kitchen operations while achieving departmental targets.

• 2 - 5 Years
• Doha - Qatar

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and ensuring quality standards in a luxury hotel environment.

• 3 - 5 Years
• Doha - Qatar

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and minimizing food waste, requiring culinary knowledge and interpersonal...