Restaurant Manager Jobs in UAE

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing restaurant operations, supervise staff, ensure food quality and hygiene, handle customer service, and monitor inventory.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage restaurant operations, ensuring compliance with standards, food quality, and customer service while leading staff and controlling costs.

• 3 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Seeking a dynamic individual to manage restaurant operations, ensure customer satisfaction, and lead staff with strong leadership and communication skills.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring a seamless guest experience while managing staff effectively. Implement and uphold food safety and sanitation standards, conducting...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring a seamless guest experience while managing staff effectively. Implement and uphold food safety and sanitation standards, conducting...

• 8 - 13 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations to ensure smooth service, quality, and efficiency Lead, train, and manage front-of-house and back-of-house teams Maintain high standards of h...

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and performance, and maintain high standards of guest satisfaction and safety.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure food quality, manage inventory, and lead a motivated team in a fast-paced restaurant environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, lead and train team, ensure food quality and safety, manage inventory, and handle customer feedback in a fast food environment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Support daily restaurant operations, supervise staff, ensure customer service, and maintain standards in a fast-food environment with experience in Asian cuisine.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 2 - 7 Years
• Dubai - United Arab Emirates

Supervises daily restaurant operations, ensures compliance with standards, enhances guest satisfaction, and manages employee performance and training.

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations to ensure a seamless guest experience, including managing staff schedules and resolving customer complaints effectively. Develop and implement innovativ...

• 1 - 5 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal guest service, manage staff training and performance, and maintain safety and quality standards in a dynamic restaurant environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Assist in managing service and culinary teams to ensure outstanding guest experiences, maintain high service standards, and drive revenue.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead daily restaurant operations, ensuring service quality, guest satisfaction, compliance, and financial performance while developing a strong front of house team.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance operational efficiency in a restaurant setting.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Supervises restaurant operations, ensures customer satisfaction, manages staff training, and maintains service standards in food and beverage areas.

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist in managing restaurant operations, ensuring compliance, supervising staff, delivering customer service, managing inventory, and implementing marketing strategies.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Ensure service standards and operational procedures, manage catering orders, control inventory, recruit and train staff, with proficiency in MS Office.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead and manage pool restaurant operations, ensuring exceptional customer service, menu development, financial management, and event coordination with strong leadership skills.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, and resolve customer issues while ensuring health standards and excellent service.

• 3 - 8 Years
• Fujairah - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring high standards of food quality, service, and cleanliness to create an exceptional dining experience. Manage inventory levels, order...

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

The role involves managing the hostess team, ensuring guest satisfaction, supporting operational tasks, and leading service quality in a luxury hotel environment.

• 1 - 6 Years
• Dubai - United Arab Emirates

Seeking a polished Floor Supervisor to lead a team in a luxury cocktail lounge, requiring fluency in English and another language, with strong hospitality skills.

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Oversee Food and Beverage operations, ensuring quality service, managing budgets, leading teams, and driving performance in a luxury hospitality environment.

• 2 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Lead a team in a beachside restaurant, focusing on guest satisfaction, food quality, and team development while ensuring brand standards.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Conduct daily field visits across assigned areas in Dubai to identify and engage potential clients. Visit restaurants, cafés, hotels, bakeries, and catering businesses to presen...