Showing 31

Bar Supervisor Jobs in Doha

Bar Supervisor

IK Manpower International

  • 1 - 3 Years
  • Doha - Qatar

Seeking a Bar Supervisor with relevant experience to oversee bar operations and ensure exceptional service.

Easy ApplyMultiple VacanciesEmployer Active5 Apr
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Waitress (Bar)

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Greet and serve guests, take orders, ensure cleanliness, handle billing, and maintain hygiene standards; requires good communication and customer service skills.

30 Mar

Waiter & Waitress - Catering

Teyseer Services company

Enthusiastic Waiters and Waitresses needed for catering, providing excellent customer service, maintaining cleanliness, and collaborating with staff during events.

Easy ApplyMultiple VacanciesEmployer Active2 Apr

Location Manager

Teyseer Services Company W.L.L.

Oversee catering operations, ensure food safety, optimize resources, and maintain client relationships; requires leadership skills and hospitality management education.

Easy ApplyMultiple Vacancies30 Mar

Estimation & Tendering Manager

Estithmar Holding
  • 10 - 15 Years
  • Doha - Qatar

Lead estimation and tendering lifecycle for landscape and water feature projects, ensuring compliance and competitive proposals with strong technical and commercial skills.

Easy Apply30+ days ago

Assistant Bartender

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Assist in beverage preparation, maintain bar cleanliness, support service operations, and ensure hygiene standards while possessing good communication and customer service skills.

30 Mar

Barista

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Prepare and serve beverages, take orders, maintain cleanliness, ensure quality, and provide customer service with knowledge of coffee preparation and teamwork.

30 Mar

Barista

Radisson Hotel Group

  • 1 - 3 Years
  • Doha - Qatar

Prepare and serve high-quality beverages, ensure guest satisfaction, maintain hygiene, and promote offerings while demonstrating excellent service and teamwork skills.

30 Mar

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