Chef Manager Jobs in Riyadh

• 3 - 5 Years
• RIYADH - Saudi Arabia

Prepare authentic Indian curries and tandoori dishes, manage food safety, develop menus, and possess culinary qualifications with expertise in Indian cuisine.

• 3 - 8 Years
• Dammam , Riyadh - Saudi Arabia

The role involves assisting in bakery item preparation, maintaining hygiene standards, and requires culinary certification, teamwork skills, and food safety knowledge.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Supervise preparation of Arabic dishes, ensure quality and hygiene standards, support kitchen staff, and manage operations in a fast-paced environment.

• 4 - 6 Years
• Riyadh - Saudi Arabia

The role involves preparing exquisite pastries, managing inventory, and requires creativity, culinary experience, and flexibility in schedule.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Support and supervise food preparation, ensure quality and hygiene standards, and lead junior staff in a fast-paced kitchen environment.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare and cook meals, ensure food quality, maintain logs, communicate with staff, and adhere to safety standards in a professional environment.

• 3 - 4 Years
• Riyadh - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure prop...

• 1 - 2 Years
• Riyadh - Saudi Arabia

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Leads pastry culinary team, ensuring quality standards, guest satisfaction, and employee training while managing operations and maintaining budget.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, ensuring food safety, training staff, and optimizing cooking processes while maintaining hygiene standards.

• 2 - 4 Years
• Riyadh - Saudi Arabia

The role involves assisting in high-volume kitchen operations, requiring culinary education, food safety certification, and strong teamwork under pressure.

• 5 - 8 Years
• Riyadh - Saudi Arabia

The role involves supervising kitchen operations, managing food costs, providing culinary training, and requires culinary education and strong management skills.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Develop and deliver culinary classes, manage kitchen operations, mentor participants, and create engaging instructional materials for diverse cuisines.

• 1 - 7 Years
• Riyadh - Saudi Arabia

1. Culinary Operations Assist the Executive Chef in planning, developing, and executing innovative menus. Oversee daily food preparation and production across all kitchen sectio...

• 3 - 6 Years
• Riyadh - Saudi Arabia

The Sous Chef manages kitchen operations, ensures food quality, assists guests, controls costs, and supports team training while maintaining high standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Oversee pastry kitchen operations, manage staff training, ensure food quality and safety, and develop innovative dessert menus for profitability.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Responsible for food and beverage preparation in a specialty restaurant, requiring experience in fine dining, culinary skills, and teamwork.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Responsible for producing high-quality Oriental food, managing kitchen operations, and ensuring safety standards while demonstrating strong communication and team management ski...

• 3 - 5 Years
• Riyadh - Saudi Arabia

Prepare and bake various bakery items, manage operations, ensure hygiene standards, train staff, and collaborate on menu planning.