Commis Jobs in Saudi Arabia

• 1 - 6 Years
• Riyadh - Saudi Arabia

Responsible for food preparation, assisting senior cook, maintaining hygiene, managing food costs, and complying with safety regulations in the kitchen.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Support kitchen team by maintaining mise en place, ensuring quality and hygiene, while possessing culinary knowledge and understanding luxury guest expectations.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Urgent hiring for Commi Chef with responsibilities including food preparation and presentation; candidates must submit CVs and documents via email.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Responsible for food production with hands-on experience in basic baking techniques and dough preparation, requiring a diploma or degree in hotel management.

• 1 - 2 Years
• Riyadh - Saudi Arabia

Support kitchen operations by assisting in food preparation, maintaining hygiene standards, and ensuring efficient meal delivery in a fast-paced environment.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Prepare high quality food, ensure professional service, and possess basic culinary skills and hygiene knowledge as a Commis Chef.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist senior chefs in preparing continental dishes, maintain cleanliness, and demonstrate culinary passion while adhering to health standards and teamwork.

• 2 - 6 Years
• Jeddah - Saudi Arabia

The role involves assisting in food preparation, learning culinary skills, maintaining hygiene, and requires passion for cooking and teamwork.

• 0 - 2 Years
• Riyadh - Saudi Arabia

Assist in ingredient preparation, support chefs, maintain hygiene, and collaborate in a dynamic kitchen environment; seeking passionate Saudi nationals with basic culinary knowl...

• 3 - 5 Years
• Jeddah - Saudi Arabia

The role involves managing multiple culinary tasks, maintaining cleanliness, ensuring quality, and requires strong communication skills and a passion for hospitality.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to standards, assist in employee management, ensure quality, and maintain professional relationships in a kitchen environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to recipes, maintain food quality, operate kitchen equipment, and ensure cleanliness in the kitchen.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, monitor quality, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while meeting quality standards.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Follow safety policies, maintain professionalism, develop relationships, ensure quality standards, and perform physical tasks as needed; high school diploma required.

• 0 - 2 Years
• Jeddah - Saudi Arabia

Prepare ingredients, assist in cooking, maintain kitchen cleanliness, follow hygiene standards, and support chefs; candidates must be Saudi Nationals with basic English skills.

• 3 - 6 Years
• Eastern Province - Saudi Arabia

Prepare ingredients, assist with food preparation and presentation, maintain hygiene, and participate in training as part of the kitchen team.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Supervise dough mixing, manage inventory, lead kitchen team, ensure food safety, and possess cooking skills and leadership capabilities.

• 5 - 8 Years
• Al Khobar - Saudi Arabia

Seeking a skilled Indian Sous Chef to manage kitchen operations, deliver authentic flavors, lead a team, and innovate menu development.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Master Filipino cuisine while overseeing kitchen operations, training staff, managing inventory, and ensuring food safety with a culinary degree and relevant certifications.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Craft signature pizzas and fast-food items while ensuring hygiene standards, customer service, and efficient kitchen management with a food handler's certification.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare ingredients, operate kitchen equipment, take customer orders, and maintain cleanliness while ensuring food safety and providing excellent customer service.

• 5 - 8 Years
• Al Khobar - Saudi Arabia

Seeking a skilled Indian Kitchen Chef with strong experience in curry making, maintaining quality, and teamwork in a reputable restaurant.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Manage a kitchen section, ensure food quality and safety, supervise junior chefs, and assist in menu planning in a luxury environment.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Responsible for high quality food production, supporting kitchen operations, maintaining hygiene standards, and collaborating with team members in a fast-paced environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare food and beverages, direct kitchen staff, conduct training, manage budgets, and ensure compliance with hotel policies and procedures.

• 6 - 8 Years
• Yanbu - Saudi Arabia

Manage kitchen section, ensure high standards, train staff, monitor inventory, with culinary degree, food safety certifications, and specific cuisine experience.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Responsible for daily production and recipe execution in food production, requiring a diploma in hotel management and minimum three years of experience.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Prepare authentic Middle Eastern and North Indian dishes, ensure food quality, maintain hygiene, and possess experience in cuisine and kitchen safety.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Seeking a Line Cook with culinary skills to prepare meals efficiently and maintain kitchen cleanliness.