Cook Jobs in Oman

• 3 - 7 Years
• Muscat - Oman

The Staff Cook prepares nutritious meals, maintains kitchen hygiene, follows food safety standards, and requires strong cooking skills and time management.

• 1 - 3 Years
• Oman - Oman

Prepare authentic Chinese dishes, ensure quality and hygiene, manage kitchen operations, and coordinate with staff; experience in Chinese cuisine required.

• 2 - 6 Years
• Muscat - Oman

Design and execute innovative menus, manage kitchen operations, train staff, and maintain hygiene standards while ensuring customer satisfaction and effective food production.

• 5 - 7 Years
• Oman - Oman

HVAC Technicians will diagnose, repair, and maintain HVAC systems, ensuring optimal performance and responding to emergencies in facility management.

• 5 - 7 Years
• Oman - Oman

Chiller Technicians are responsible for maintenance and repair of water and air cooled chillers, requiring expertise in chilled water systems and control panels.

• 5 - 7 Years
• Oman - Oman

Seeking VRF Technicians with hands-on experience in Daikin, LG, Mitsubishi systems for maintenance, fault finding, and unit replacement.

• 7 - 9 Years
• Oman - Oman

Seeking experienced Masons for Facility Management to perform civil maintenance, including flooring, walls, and waterproofing, ensuring FM standards.

• 5 - 7 Years
• Oman - Oman

Seeking Electronics Technicians with expertise in repairing CCTV, Fire Alarm Systems, and AV systems for Facility Management roles.

• 1 - 3 Years
• Oman - Oman

The Demi Chef de Partie assists in food preparation, maintains cleanliness, trains staff, and ensures quality standards while demonstrating teamwork and communication skills.

• 1 - 7 Years
• Oman - Oman

Manage daily restaurant operations, supervise staff, ensure food quality and safety, and possess strong cooking and leadership skills.

• 5 - 7 Years
• Muscat - Oman

Prepare and cook oriental dishes, ensure food hygiene, supervise staff, and assist in menu development while maintaining quality standards.

• 1 - 3 Years
• Oman - Oman

Prepare and present cold kitchen items, manage the section, supervise staff, ensure hygiene, and collaborate on menu planning.

• 2 - 7 Years
• Oman - Oman

Oversee kitchen operations, manage team, ensure food quality, design innovative menus, and maintain budget while fostering a positive work environment.

• 3 - 8 Years
• Oman - Oman

Seeking a skilled Chef De Partie with strong leadership, food safety knowledge, and proficiency in all kitchen stations for a high-volume environment.

• 1 - 2 Years
• Oman - Oman

Assist in preparing high-quality pastries and desserts, ensuring hygiene, consistency, and timely service while supporting senior chefs in a hotel pastry kitchen.

• 2 - 5 Years
• BahrainKuwaitOmanQatarUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarUnited Arab Emirates - Oman , Qatar , United Arab Emirates

Seeking candidates with relevant experience in waiter, front office, housekeeping, or commi roles, offering food and accommodation benefits.

• 1 - 3 Years
• Oman - Oman

The Commis Chef is responsible for food preparation, maintaining hygiene standards, and delivering excellent guest service while collaborating with the kitchen team.