Kitchen Jobs in Oman

• 1 - 2 Years
• Muscat - Oman

Design kitchens and wardrobes, prepare drawings and quotations, ensure client satisfaction, and possess strong communication and design software skills.

• 1 - 7 Years
• Oman - Oman

Responsible for daily food preparation, maintaining hygiene standards, coordinating with the Executive chef, and training subordinates in a high-quality kitchen environment.

• 1 - 3 Years
• Oman - Oman

Oversees kitchen operations including menu creation, staff training, and food cost control using the omega system.

• 1 - 7 Years
• Oman - Oman

Responsible for running a kitchen, leading a team, creating menus, and proficient in Omega System and computer literacy.

• 1 - 3 Years
• Oman - Oman

Support the Chef de Partie, maintain hygiene, control food stock, promote efficiency, and ensure good inter-departmental relations.

• 1 - 7 Years
• Oman - Oman

Responsible for maintaining kitchen equipment, performing preventive maintenance, responding to breakdowns, and ensuring compliance with health and safety policies.

• 15 - 20 Years
• Muscat - Oman

Lead preventive maintenance programs for HVAC and refrigeration, ensuring compliance, efficiency, and team management while optimizing budgets and resources.

• 6 - 8 Years
• Oman - Oman

Ensure food quality and sanitation, prepare and cook food, manage costs, assist team, and maintain professional standards in a kitchen environment.

• 2 - 7 Years
• Oman - Oman

The role involves wrapping chocolates, creating designs, training assistants, and requires attention to detail and ability to work under pressure.

• 2 - 4 Years
• Muscat - Oman

Coordinate food and beverage quality, manage HR paperwork, oversee group bookings, and support the Director with administrative tasks in a luxury setting.

• 5 - 7 Years
• Oman - Oman

The role involves meal preparation, ensuring cleanliness, following health regulations, managing staff, and requires catering experience and strong customer service skills.

• 2 - 7 Years
• Oman - Oman

Responsible for cutting and assembling aluminum kitchens, operating machinery, and ensuring quality fabrication; requires basic English and advanced Arabic skills.

• 5 - 7 Years
• Oman - Oman

Seeking a Chef specialized in Italian and International Cuisine with expertise in pasta and pizza, capable of full kitchen responsibilities.

• 5 - 7 Years
• Oman - Oman

Seeking a Cook specializing in Kuwaiti and Gulf Cuisine, managing kitchen operations, ensuring high-quality food preparation, with Gulf experience and Arabic proficiency.

• 2 - 5 Years
• Muscat - Oman

Collaborate with the Chef de Cuisine to create authentic Italian dishes, ensuring food safety and quality while leading a culinary team.

• 1 - 7 Years
• Oman - Oman

Oversee department operations, ensure cleanliness, promote efficiency, and maintain high standards while focusing on guest satisfaction.

• 1 - 7 Years
• Oman - Oman

Maintain safe conditions of equipment, assist guests, support training programs, and ensure compliance with safety standards in engineering operations.

• 1 - 7 Years
• Oman - Oman

Provide efficient food and beverage service, ensure guest satisfaction, maintain product knowledge, and support team collaboration while up-selling services.

• 1 - 3 Years
• Oman - Oman

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting teamwork in food preparation.

• 1 - 4 Years
• Muscat - Oman

The Chef de Cuisine will oversee culinary operations, menu development, and team training for Banqueting, Outside Catering, and Room Service.

• 1 - 3 Years
• Oman - Oman

Assist the Executive Chef in food preparation and presentation, enforce health standards, and train kitchen staff while ensuring quality and teamwork.

• 1 - 3 Years
• Oman - Oman

Assist Executive Chef in food preparation and presentation, ensure quality service, enforce health standards, and possess culinary degree with leadership skills.

• 1 - 3 Years
• Oman - Oman

The role involves assisting the Executive Chef in food preparation, maintaining cleanliness, training kitchen staff, and ensuring high-quality service.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts manage menus, serve guests, and ensure memorable dining experiences while performing various physical tasks.

• 1 - 7 Years
• Oman - Oman

Seeking dedicated culinary experts for overseas career growth, ensuring quality and hygiene in high-volume kitchens while collaborating with senior chefs.

• 2 - 5 Years
• Muscat - Oman

Assist the Chef de Partie, ensure quality food preparation, maintain cleanliness, support team efforts, and adhere to food safety standards.

• 2 - 5 Years
• Muscat - Oman

Assist in daily culinary operations, maintain food safety standards, ensure customer satisfaction, and support team collaboration in a luxury hotel environment.

• 1 - 5 Years
• Muscat - Oman

As Demi Chef, assist in food preparation, ensure quality service, enforce health standards, and possess strong leadership and teamwork skills.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook high-quality teppanyaki dishes, ensure guest satisfaction, maintain hygiene standards, and support teamwork in a fast-paced environment.

• 0 - 5 Years
• Oman - Oman

Candidates for overseas opportunities in 5-star hotels must have basic hotel operations knowledge, culinary skills, and effective English communication.