Executive Pastry Chef Jobs in Doha
Chief cook - Catering
Teyseer Services Company W.L.L.- 8 - 15 Years
- Doha , Wakra , Al Khor - Qatar
The Chief Cook leads culinary operations, oversees menu development, food preparation, and staff supervision while ensuring compliance with food safety standards.
Easy ApplyMultiple VacanciesEmployer Active30 MarCook – Arabic Cuisines (Catering)
Teyseer Services Company W.L.L.- 5 - 10 Years
- Doha - Qatar
Responsible for preparing authentic Arabic dishes, ensuring food safety, and supervising kitchen staff in large-scale catering operations.
Easy ApplyMultiple VacanciesEmployer Active30 MarChef De Partie
Teyseer Services Company W.L.L.- 6 - 12 Years
- Doha - Qatar
Experienced Chef de Partie needed to manage kitchen section, ensure food quality, supervise staff, and comply with hygiene standards in catering.
Easy ApplyMultiple VacanciesEmployer Active24 MarFilipino Chef / cook
Teyseer Services Company W.L.L.- 6 - 12 Years
- Doha - Qatar
Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.
Easy ApplyMultiple VacanciesEmployer Active12 Marjob_title - Chief Baker
Rosewood Hotels and Resorts- 1 - 3 Years
- Doha - Qatar
Oversee food preparation, hygiene, and operations in the bakery, ensuring quality, cost control, and staff training while maintaining high standards.
29 MarPastry Chef - Catering
Teyseer Services company- 6 - 12 Years
- Doha - Qatar
The role involves preparing desserts, managing the pastry section, ensuring food safety, and supervising staff, requiring creativity and strong baking knowledge.
Easy ApplyMultiple Vacancies30+ days agoSous Chef – Cold Kitchen
Teyseer Services company- 7 - 14 Years
- Doha - Qatar
Responsible for overseeing cold food preparation, ensuring quality and hygiene, while training staff and coordinating with kitchen teams.
Easy ApplyMultiple Vacancies30+ days agoChef de Cuisine (Italian Specialty)
Anantara
- 5 - 10 Years
- Doha - Qatar
Lead kitchen operations, execute high-standard Italian dishes, ensure hygiene and safety, manage costs, and mentor team members in a luxury dining environment.
30 MarDemi Chef De Partie
AccorHotel
- 3 - 7 Years
- Doha - Qatar
Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.
30 MarChef de Partie
RAFFLES- 2 - 3 Years
- Doha - Qatar
The role involves managing a kitchen section, ensuring food quality, supervising junior chefs, and adhering to hygiene standards in a luxury setting.
30+ days agoExecutive Chef
Client of Foreground
- 5 - 7 Years
- Doha - Qatar
Lead culinary operations, menu direction, and team management while ensuring food quality and cost efficiency in luxury dining environments.
30+ days agoGet Personalised Jobs Recommendations
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