Showing 691

Food Beverages Jobs in Saudi Arabia

Food and Beverage Manager

Hilton Hotels

Manage Food and Beverage operations, ensure customer service excellence, recruit and train team members, and meet financial targets.

30 Oct
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Cluster Food and Beverage Manager

Hilton Hotels

Manage Food and Beverage operations, ensure customer service excellence, train staff, meet financial targets, and comply with brand standards.

22 Oct

Chef

Bites
  • 8 - 14 Years
  • Dammam - Saudi Arabia

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and quality standards.

Easy ApplyEmployer Active26 Oct

Waitress

KAKI GROUP
  • 0 - 2 Years
  • Jeddah - Saudi Arabia

Welcome and seat guests, take orders, serve food and beverages, ensure satisfaction, handle billing, and maintain cleanliness in a fast-paced environment.

Easy ApplyMultiple Vacancies30+ days ago

Area Manager

Confidential Company

  • 3 - 8 Years
  • Makkah Al Mukarramah , Riyadh , Dammam/Khobar/Eastern Province - Saudi Arabia

Oversee operations in food and beverage outlets, lead teams, manage budgets, ensure compliance, and drive strategic expansion with strong leadership skills.

Easy ApplyMultiple VacanciesEmployer Active30 Oct

Senior Sales Representative

Antal International LLC-FZ

Responsible for driving sales performance, building customer relationships, and managing product portfolios in the foodservice sector with strong negotiation skills.

Easy Apply28 Oct

Shift Supervisor

Confidential Company

  • 2 - 8 Years
  • Riyadh , Dammam/Khobar/Eastern Province - Saudi Arabia

Manage daily operations and staff schedules while ensuring food quality and safety standards in a restaurant environment with strong leadership skills.

Easy ApplyMultiple Vacancies26 Oct

Manager - Cost Control - Food & Beverage

Develop cost control systems, analyze expenditures, prepare reports, establish budgets, and provide financial training while ensuring compliance and optimizing resources.

Employer Active7 Nov

Food & Beverage Manager

RAFFLES

Responsible for overseeing food and beverage operations, ensuring high service standards, managing budgets, and leading a diverse team in a luxury environment.

3 Nov

Director of Food & Beverage

Marriott International

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead a team to maximize financial performance.

29 Oct

Food & Beverage Trainer

SOFITEL

Develop and implement training programs for Food & Beverage staff, assess needs, and enhance leadership skills while ensuring compliance with industry standards.

14 Oct

Food & Beverage Manager

Marriott International

Develop and manage budgets, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a hospitality setting.

10 Oct

Food & Beverage Manager

ACCOR

Oversee food and beverage operations, manage inventory, ensure compliance with regulations, recruit and train staff, and enhance guest satisfaction.

30+ days ago

Assistant Director of Food & Beverage

Rosewood Hotels and Resorts

Oversee food and beverage operations, ensuring luxury service standards, team leadership, budget management, and sustainable practices for exceptional guest experiences.

30+ days ago

Food & Beverage Supervisor

Four Seasons Hotel

Oversee daily operations, ensure guest satisfaction, maintain service standards, and support team training in a luxury food and beverage environment.

30+ days ago

AsstMgr-Food & Beverage I

Marriott International

Responsible for food and beverage operations, ensuring guest satisfaction, providing excellent customer service, and motivating staff to meet financial goals.

Employer Active6 Nov

Busser/Runner - Food & Beverage

Support dining experience by maintaining cleanliness, assisting servers, and delivering food efficiently while ensuring excellent customer service and teamwork.

30+ days ago

Assistant Manager - Food & Beverage

Oversee daily food and beverage operations, manage staff, control inventory, ensure compliance, and analyze sales for efficient service and guest satisfaction.

30+ days ago

Beverage Supervisor

Oversee beverage programs, manage inventory, train staff, ensure guest satisfaction, and implement marketing strategies in a dynamic environment.

30+ days ago

Cashier - Food & Beverage

THA Venues, Parks & Resorts

  • 0 - 2 Years
  • Riyadh - Saudi Arabia

Process payments accurately, assist guests with inquiries, maintain cleanliness, support food service, and possess strong customer service and communication skills.

30 Oct

Bartender - Non-Alcoholic Beverage Concept

Hilton Hotels

Responsible for creating non-alcoholic drinks, delivering exceptional guest service, and maintaining a friendly, motivated, and knowledgeable demeanor.

30+ days ago

Cashier

The role involves providing excellent customer service, processing payments, maintaining records, and supporting food service operations in a fast-paced environment.

30+ days ago

Dir-Restaurant Operations

Marriott International

Manage daily operations, develop food and beverage goals, ensure exceptional customer service, and lead a team while maintaining budgets and compliance.

3 Nov

Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

23 Oct

Latino Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a Latino restaurant.

30+ days ago

Head Pastry Chef

Marriott International

Lead pastry culinary team, ensure culinary standards, provide exceptional customer service, and support training and development activities in a dynamic environment.

Employer Active6 Nov

Marketing Manager

Marriott International

The role involves executing marketing plans, managing social media content, and developing public relations strategies to enhance hotel visibility and revenue.

30+ days ago

F&B Director

Lead food and beverage operations, drive revenue growth, ensure exceptional guest service, and develop team through strategic management and operational excellence.

30+ days ago

Head Pastry Chef

Marriott International

Manage kitchen operations, ensure culinary standards, lead staff, provide exceptional customer service, and maintain food quality and safety.

27 Oct

Cluster F&B Marketing Manager

Marriott International

Execute marketing plans, manage promotions, oversee social media and public relations, and develop collateral for food and beverage initiatives.

27 Oct

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