Foods Jobs in Oman

• 0 Year
• Sohar - Oman

Craft delicious sandwiches with precision, ensuring food safety and attention to detail in order preparation and recipe adherence.

• 2 - 8 Years
• Muscat - Oman

Conduct audits, investigate incidents, and maintain QHSE documentation while promoting safety culture; requires HACCP certification and strong analytical skills.

• 1 - 6 Years
• Oman - Oman

The role involves managing procurement for animal farming and horticulture, focusing on sourcing quality products with strong analytical and communication skills.

• 1 - 7 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage team training, and uphold company standards in a club lounge environment.

• 1 - 6 Years
• Oman - Oman

Assist in food and beverage operations, ensure exceptional customer service, and motivate staff while complying with accounting procedures.

• 1 - 7 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage staff, and maintain quality standards while handling reservations and payments.

• 1 - 3 Years
• Oman - Oman

Seeking a skilled machine operator for various roles in the pharmaceutical and food industry, with responsibilities including operation of vials, ointments, and capsules.

• 7 - 9 Years
• Muscat - Oman

Develop and maintain Food Safety Management System, conduct training, inspections, and ensure compliance with hygiene regulations while promoting awareness.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and product knowledge.

• 2 - 4 Years
• Muscat - Oman

The role involves portioning and packing meals, ensuring hygiene standards, and effective communication with the dispatch team for timely deliveries.

• 4 - 6 Years
• Oman - Oman

Ensure culinary standards, manage kitchen operations, lead culinary team, maintain customer service excellence, and conduct human resource activities.

• 4 - 9 Years
• Oman - Oman

Ensure culinary standards, develop menus, lead kitchen team, manage operations, and provide exceptional customer service in food preparation and presentation.

• 6 - 8 Years
• Oman - Oman

Ensure food quality and sanitation, prepare ingredients, monitor costs, and assist in kitchen operations while providing leadership in the absence of senior chefs.

• 3 - 5 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety policies.

• 1 - 6 Years
• Oman - Oman

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

• 1 - 3 Years
• Oman - Oman

Prepare and cook food, manage ingredients, ensure quality standards, and maintain kitchen cleanliness; requires high school diploma and related experience.

• 1 - 3 Years
• Oman - Oman

Prepare and cook food, ensure quality standards, maintain kitchen cleanliness, and follow safety procedures; high school diploma required.

• 2 - 7 Years
• Oman - Oman

Prepare and bake breads and pastries, maintain food safety compliance, assist in employee management, and ensure quality standards.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

• 2 - 4 Years
• Muscat - Oman

Supervises daily restaurant operations, ensures exceptional customer service, manages food and beverage teams, and maintains sanitation standards while enhancing employee satisf...

• 1 - 3 Years
• Muscat - Oman

Guest Service Support Experts ensure smooth food and beverage operations by assisting in various tasks while maintaining safety and quality standards.

• 0 - 5 Years
• Oman - Oman

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 1 - 3 Years
• Oman - Oman

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism with a high school diploma required.

• 2 - 7 Years
• Oman - Oman

Supervise food preparation, maintain hygiene standards, assist with cost control, and train staff while ensuring excellent guest experiences.

• 5 - 10 Years
• Oman - Oman

Oversee culinary operations, ensure food safety, train staff, manage menus, and enhance guest satisfaction while promoting teamwork and efficiency.

• 2 - 4 Years
• Sohar - Oman

Develop and implement food safety policies, ensure HSE compliance, conduct training, and maintain documentation while possessing strong knowledge of regulations.

• 3 - 5 Years
• Oman - Oman

Inspect production procedures, approve materials, maintain records, conduct training, and address complaints while ensuring compliance with Food Safety and Quality standards.

• 3 - 7 Years
• Muscat - Oman

Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of quality and customer satisfaction.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry operations, create menus, ensure quality standards, train staff, and maintain customer satisfaction in a luxury hotel environment.

• 2 - 4 Years
• Muscat - Oman

Assist the Chef de Cuisine in creating dishes, ensuring food quality, leading kitchen staff, and maintaining safety standards while promoting teamwork.