Indian Chef Jobs

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen inventory, design seasonal menus, requiring culinary degree and experience in Indian cuisine.

• 2 - 10 Years
• BahrainKuwaitOmanQatarUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarUnited Arab Emirates - Oman , Qatar , United Arab Emirates

Seeking a skilled CDP Indian Chef or Conti Chef with a degree or diploma, offering food and accommodation benefits.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Skilled cooks needed to prepare Continental, Indian, and Arabic cuisines, ensuring food safety, hygiene, and teamwork in a high-volume catering environment.

• 0 - 1 Year
• Ajman - United Arab Emirates (UAE)

Accurately type documents in Malayalam and English, manage files, handle communications, and prepare presentations; strong typing skills required.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Seeking a Fire Fighting Engineer with a Bachelor’s degree, strong communication skills, and commitment to safety standards for a competitive salary and growth opportunities.

• 3 - 8 Years
• Riyadh , Dammam/Khobar/Eastern Province , Abha - Saudi Arabia

Seeking a local partner in Saudi Arabia for HR consultancy to connect with companies for manpower and recruitment support on a commission basis.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft layered parathas and assemble sandwiches with diverse fillings while maintaining hygiene standards; requires food handler certification and experience in fast-paced food s...

• 5 - 8 Years
• Al Khobar - Saudi Arabia

Seeking a skilled Indian Sous Chef to manage kitchen operations, deliver authentic flavors, lead a team, and innovate menu development.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Job Title: European Restaurant Manager( NO ASIAN NATIONALS) Location: Dubai Marina Industry: Food & Beverage (F&B) Job Summary: We are seeking an experienced and dynamic Restaur...

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare Arabic foods, manage inventory, develop recipes, ensure food safety, and possess culinary skills with experience in Arabic cuisine and formal training.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Seeking a Bike Rider with a valid UAE driving license and delivery experience for immediate joining, offering salary and benefits.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking an Indian cook with a hotel management degree, cooking degree, and experience in Indian and seafood cuisine; English speaking required.

• 8 - 12 Years
• Riyadh - Saudi Arabia

Select and inspect limestone, coordinate logistics, supervise quality, and ensure compliance while managing projects in the natural stone industry.

• 2 - 6 Years
• Dammam - Saudi Arabia

Responsible for installing, operating, and maintaining audio systems, requiring technical expertise in sound equipment and problem-solving skills.

• 3 - 8 Years
• Dammam/Khobar/Eastern Province , Jeddah , Riyadh - Saudi Arabia

Seeking Indian doctors for Consultant and Specialist roles in various specialties, requiring relevant medical qualifications and experience for upcoming interviews.

• 1 - 7 Years
• Doha - Qatar

Prepare authentic Indian dishes, maintain cleanliness, monitor stock, and support kitchen operations while demonstrating attention to detail and strong organizational skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

Skilled Indian Chinese Cook needed to prepare authentic dishes, maintain hygiene, manage inventory, and work efficiently in a fast-paced kitchen.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in developing innovative menus, manage culinary team, ensure food quality and safety, and oversee kitchen operations in a luxury dining environment.

• 1 - 3 Years
• Doha - Qatar

Assist senior chefs in culinary duties, supervise subordinates, ensure cleanliness, maintain workstations, and follow hotel policies.

• 1 - 7 Years
• Oman - Oman

Perform radiographic imaging procedures, ensure patient safety, maintain equipment, and comply with regulations; ideal candidate has radiology experience and MOH license.

• 1 - 7 Years
• Oman - Oman

Provide nursing care, assist doctors, monitor patients, administer medications, and ensure compliance with healthcare standards; must have MOH Oman License.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Develop and standardize authentic Indian and fusion menus, oversee kitchen operations, train staff, and innovate recipes for premium dining.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Seeking an Operations Supervisor for multi-unit food and beverage operations, focusing on quality control, compliance management, and recipe consistency.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Coordinate logistics for events, manage client relationships, ensure service quality, and monitor budgets; requires strong negotiation and organizational skills in English and A...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare high-quality dishes, supervise junior staff, manage inventory, and collaborate on seasonal menus; requires culinary degree and food safety certification.

• 0 - 6 Years
• Riyadh - Saudi Arabia

Italian restaurant seeks skilled chef de partie or kitchen helper with expertise in food preparation, particularly pastas and pizzas, ready for immediate transfer.

• 7 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and deliver Arabic dishes, support kitchen operations, ensure food safety, source ingredients, and adapt for dietary needs in a luxury environment.

• 1 - 3 Years
• Jizan - Saudi Arabia

Design and execute innovative menu items, oversee food preparation, manage inventory, and lead a kitchen team with culinary expertise and food safety certifications.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Bakery Chef with expertise in traditional Indian breads, conducting trials, providing technical support, and ensuring customer satisfaction.

• 2 - 7 Years
• Berlin - Germany

Prepare and cook diverse dishes, plan menus, ensure food safety, supervise staff, and manage kitchen operations with creativity and attention to detail.