Order Taker Jobs

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for processing food and beverage orders, providing excellent customer service, and coordinating with kitchen staff to ensure timely delivery and guest satisfaction.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for handling requests, maintaining work orders, ensuring room readiness, and providing excellent customer service in housekeeping.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for managing guest requests, maintaining work orders, ensuring room availability, and presenting a professional image while handling emergencies.

• 1 - 7 Years
• Eastern Province - Saudi Arabia

Provide courteous and efficient food and beverage service, ensure cleanliness, handle guest inquiries, and maintain high standards of personal appearance.

• 0 - 2 Years
• Rabat - Morocco

Responsible for taking room service orders, addressing guest inquiries, maintaining cleanliness, and ensuring adherence to safety policies while providing excellent customer ser...

• 1 - 3 Years
• Riyadh - Saudi Arabia

Coordinate guest service requests, manage housekeeping orders, ensure quality standards, and utilize technology for efficient operations while focusing on customer satisfaction.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Deliver exceptional in-room dining service, handle guest complaints, take accurate orders, and maintain positive relationships while following hotel policies.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for receiving and relaying food orders, handling cashier duties, maintaining cleanliness, and ensuring guest satisfaction through excellent service.

• 3 - 8 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Engage guests, take accurate orders, and deliver food while ensuring high standards of service, with strong customer service and teamwork skills required.

• 0 - 1 Year
• Sharjah - United Arab Emirates (UAE)

Responsibilities include customer service, order taking, table maintenance, upselling, payment processing, and adhering to safety regulations; candidates should have experience,...

• 2 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Maintain cleanliness, deliver food efficiently, manage multiple tables, handle complaints professionally; prior experience in fast-paced restaurant preferred.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Supervise restaurant operations, ensure customer satisfaction, manage staff training, and maintain health standards while demonstrating strong leadership and problem-solving ski...

• 0 - 6 Years
• Al Ain , Abu Dhabi , Dubai - United Arab Emirates (UAE)

Engage guests warmly, take accurate orders, deliver food promptly, and maintain high standards in customer service and food safety.

• 1 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Maintain cleanliness and hygiene in the restaurant, assist staff, and follow safety standards; candidates should be energetic, reliable, and team-oriented.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Supervise restaurant staff, ensure service quality, manage inventory, and train new employees while possessing culinary expertise and strong organizational skills.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced Shawarma Maker skilled in food preparation, cooking, and maintaining meat quality in a fast-paced environment with teamwork.

• 5 - 10 Years
• Seeb - Oman

Develop and implement training strategies for restaurant staff, focusing on customer service, food hygiene, and leadership development while ensuring compliance with health regu...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take orders, and serve food while ensuring customer service, time management, and food safety in a fast-paced restaurant environment.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide attentive food service by greeting guests, taking orders, and delivering meals while ensuring customer satisfaction and maintaining high presentation standards.

• 1 - 3 Years
• Dubai , Sharjah , Ajman - United Arab Emirates (UAE)

Provide excellent customer service by taking orders, serving food and beverages, and ensuring guest satisfaction in a hospitality environment.

• 1 - 6 Years
• Manama - Bahrain

Craft high-quality coffee beverages, engage with customers, maintain cleanliness, manage inventory; requires passion for coffee, communication skills, and barista certification.

• 3 - 4 Years
• FUJAIRAH CITY - United Arab Emirates (UAE)

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee origins and brewing techniques.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Seeking an Operations Supervisor for multi-unit food and beverage operations, focusing on quality control, compliance management, and recipe consistency.

• 1 Year
• Dubai - United Arab Emirates (UAE)

Responsible for daily accounting tasks, purchasing coordination, financial reporting, and maintaining inventory records with strong communication and Excel skills.

• 4 - 9 Years
• Rayyan - Qatar

Oversee recruitment, employee relations, training, and compliance while ensuring performance management and employee welfare in the hospitality sector.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Develop and standardize authentic Indian and fusion menus, oversee kitchen operations, train staff, and innovate recipes for premium dining.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Coordinate logistics for events, manage client relationships, ensure service quality, and monitor budgets; requires strong negotiation and organizational skills in English and A...

• 1 - 6 Years
• Dammam - Saudi Arabia

Process customer transactions accurately, provide excellent customer service, maintain cleanliness, and handle cash reconciliation with strong problem-solving skills.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee financial statements, manage budgeting, perform reconciliations, lead audits, ensure tax compliance, and collaborate on financial performance in hospitality.

• 0 - 1 Year
• Sitra , RIFFA - Bahrain

Process customer transactions accurately, provide excellent service, maintain cleanliness, and restock merchandise; requires high school diploma and customer service experience.