Pastry Jobs in Abu Dhabi

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in baking and decorating desserts, ensure food safety, maintain cleanliness, and contribute to recipe development with a diploma in Pastry Arts.

• 8 - 10 Years
• Abu Dhabi - United Arab Emirates

Coordinates pastry production, ensures hygiene standards, manages associates, and promotes hotel image while possessing strong leadership and culinary skills.

• 0 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high-quality pastry items, maintaining hygiene standards, and ensuring customer satisfaction while adhering to safety regulations.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Participate in pastry operations, ensure quality and sanitation, manage inventory, and possess strong communication and teamwork skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft and innovate desserts with exceptional taste and presentation, ensuring food safety while managing production schedules and collaborating on menu development.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen logs, assist in employee management, ensure food safety compliance, and develop positive working relationships.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, ensure compliance with safety standards, maintain kitchen cleanliness, and support team goals while using baking tools.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Assist bakers in preparing baked goods, manage inventory, maintain hygiene, and possess knowledge of baking principles and food safety.

• 0 - 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Roles include baking, pastry preparation, customer service, and cash handling, seeking proactive team players with problem-solving skills.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates

Plan and supervise daily production of bakery items, train staff, maintain quality, manage stock, and innovate recipes for hotel operations.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Responsible for overseeing kitchen stations, preparing dishes, managing inventory, ensuring food safety, and collaborating with staff to deliver exceptional dining experiences.

• 1 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Candidates are invited for walk-in interviews for various positions in food and beverage, requiring customer service skills and immediate availability.