Restaurants Jobs in Oman

• 1 - 7 Years
• Oman - Oman

Assist in managing a service team to enhance guest experience, drive sales, maintain quality, and support internal talent growth.

• 1 - 6 Years
• Al Kuwait - Kuwait , KuwaitOmanSaudi ArabiaUnited Arab Emirates - Oman , KuwaitOmanSaudi ArabiaUnited Arab Emirates - Saudi Arabia , United Arab Emirates

Seeking passionate hospitality professionals with experience in casual or fine dining for waiter or waitress positions at a 5 star restaurant.

• 1 - 7 Years
• Oman - Oman

Responsible for managing food and beverage operations, achieving budgeted revenues, ensuring compliance, and possessing hospitality management qualifications and certifications.

• 2 - 5 Years
• Muscat - Oman

Oversee daily restaurant operations, ensure exceptional guest experiences, manage budgets, and lead the service team while maintaining high hospitality standards.

• 5 - 6 Years
• Muscat - Oman

Oversee daily operations of an Arabic restaurant, ensuring exceptional guest service, quality food, and team leadership while understanding Arabic culture.

• 1 - 3 Years
• Oman - Oman

Serve guests by ensuring timely and efficient food and beverage service, while adhering to standards and demonstrating excellent service and teamwork.

• 5 - 7 Years
• Muscat - Oman

The Operations Manager will ensure financial performance, deliver exceptional service, and lead a team in restaurant operations and business development.

• 2 - 3 Years
• Muscat - Oman

Responsible for kitchen operations, culinary standards, staff management, and ensuring customer satisfaction while maintaining food safety and budget compliance.

• 1 - 3 Years
• Oman - Oman

Manage quality assurance goals, implement quality tools, enhance guest experience, and require a degree in business or hospitality with relevant experience.

• 2 - 7 Years
• Oman - Oman

Manage spa operations, sales, and marketing strategies while ensuring exceptional customer service and conducting human resources activities for a successful spa environment.

• 4 - 9 Years
• Oman - Oman

Manage revenue projects, analyze data, lead teams, and develop strategies to enhance profitability while ensuring compliance with brand standards.

• 1 - 6 Years
• Oman - Oman

Builds relationships to generate sales opportunities, manages sales activities, maximizes revenue through market knowledge, and provides exceptional customer service.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry production, ensure quality standards, train staff, and enhance customer satisfaction while promoting teamwork and efficiency.

• 2 - 5 Years
• Muscat - Oman

The Sommelier ensures wine knowledge among staff, manages inventory, supervises service, promotes wines, and maintains hygiene and safety standards.

• 3 - 5 Years
• Muscat - Oman

Responsible for food and beverage cost control, inventory management, and financial reporting while ensuring effective communication and teamwork.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and cleanliness.

• 3 - 4 Years
• Muscat - Oman

Supervise daily food and beverage service, lead staff, ensure guest satisfaction, and maintain compliance with hospitality standards in an Arabic restaurant.

• 2 - 7 Years
• Oman - Oman

Ensure service readiness, communicate guest needs, maintain cleanliness, adhere to safety policies, and develop positive relationships while supporting team goals.

• 1 - 3 Years
• Oman - Oman

Identify new business opportunities, maximize revenue, provide exceptional customer service, and build relationships while executing sales strategies and operational support.

• 0 - 5 Years
• Oman - Oman

Identifies catering opportunities, maximizes revenue, provides exceptional customer service, and builds relationships to drive sales and customer loyalty.

• 1 - 3 Years
• Oman - Oman

Support Sales and Marketing by performing office duties, preparing sales documents, promoting brand awareness, and communicating with clients.

• 2 - 5 Years
• Muscat - Oman

Responsible for executing dishes, maintaining cleanliness, and managing kitchen staff while ensuring customer satisfaction in a fast-paced environment.

• 1 - 4 Years
• Muscat - Oman

The Bartender is responsible for beverage production, guest service, inventory management, and maintaining high customer service standards in a luxury environment.

• 3 - 8 Years
• Oman - Oman

Develop and implement innovative menus, oversee kitchen operations, manage budgets, and ensure guest satisfaction while leading and training kitchen staff.

• 1 - 3 Years
• Oman - Oman

Responsible for greeting guests, taking orders, ensuring efficient service, and maintaining cleanliness in a luxury food and beverage environment.

• 2 - 7 Years
• Muscat - Oman

Prepare and maintain the dining area, assist in cleaning, serve clients, and follow the captain waiter's instructions with high hygiene standards.

• 3 - 5 Years
• Muscat - Oman

The role involves leading kitchen operations, supervising staff, ensuring food quality, and promoting safety while fostering a positive team environment.

• 3 - 7 Years
• Muscat - Oman

Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of customer satisfaction and teamwork.

• 2 - 3 Years
• Muscat - Oman

The role involves greeting guests, managing reservations, and ensuring a culturally respectful dining experience, requiring fluency in Arabic and excellent communication skills.

• 2 - 4 Years
• Muscat - Oman

Assist the Chef de Cuisine in creating dishes, ensuring food quality, maintaining safety standards, and leading kitchen team communication.