Showing 58

Restaurants Jobs in Oman

Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

25 Feb
Register for Free

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Restaurants Manager

Marriott International

Ensures compliance with food and beverage policies, manages inventories, provides excellent customer service, and trains staff in liquor control procedures.

12 Feb

Assistant Bar & Restaurant Manager

ACCOR

Manage restaurant operations to ensure customer satisfaction, oversee employee scheduling, maintain cleanliness, and comply with health standards while training staff.

30+ days ago

Restaurant Staff

Exova Consulting

  • 1 - 3 Years
  • Oman - Oman

Seeking Restaurant Staff including Manager, Supervisor, Waiters, Waitress, Cook with skills in customer service and food preparation.

Easy ApplyMultiple Vacancies30+ days ago

Sales Executive

Octopus BIZ LLC
  • 1 - 5 Years
  • Seeb - Oman

Identify potential customers, conduct sales visits, maintain client relationships, and track sales activities; requires strong communication skills and a degree in Business or M...

Easy Apply7 Mar

Private Chef - VIP family residence

Confidential Company

  • 5 - 10 Years
  • Muscat - Oman

Craft personalized menus, manage kitchen operations, ensure food safety, and possess culinary training with expertise in Arabic and multicuisine.

Easy ApplyEmployer Active25 Feb

Outlet Manager (Female)

Marriott International

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a hospitality setting.

25 Feb

Sales Manager (Leisure)

Marriott International

Build and strengthen customer relationships, manage sales activities, maximize revenue through market knowledge, and provide exceptional customer service.

25 Feb

Bar Manager

Marriott International

Manage bar operations, drive marketing strategies, ensure compliance with beverage laws, and foster exceptional guest experiences while training staff.

25 Feb

Rooms Operations Manager

Marriott International

Manage room operations, enhance guest satisfaction, lead teams, ensure compliance, and drive financial performance in hospitality settings.

25 Feb

Commis III

Anantara

Responsible for creating excellent dishes, communicating effectively, multitasking, and supporting kitchen operations while ensuring guest satisfaction and food safety.

25 Feb

Residences Concierge

Mandarin Oriental Hotel Group

Create memorable guest experiences, manage guest relations, handle complaints, and support team operations while upholding service excellence standards.

25 Feb

Attache Lounge

Ensure compliance with regulations, provide exceptional customer service, manage food and beverage inventory, and maintain cleanliness in the lounge.

25 Feb

Assistant Talent Acquisition Manager

Marriott International

Manages employee relations, recruitment, training, and compliance while ensuring competitive compensation and effective progressive discipline processes.

16 Feb

Bartender

Mandarin Oriental Hotel Group

Responsible for beverage production, guest service, inventory management, and cash handling while delivering excellent customer service in a five-star environment.

11 Feb

Bar Supervisor

Mandarin Oriental Hotel Group

Supervise bar service, ensure guest satisfaction, maintain hygiene standards, assist in training, and uphold company culture and operational activities.

17 Feb

Cost Controller

Tivoli

Support Food and Beverage operations by minimizing costs, managing accounting, and ensuring adherence to procedures with strong guest service skills.

16 Feb

Chocolate Designer

Client of 2COMs

  • 2 - 7 Years
  • Oman - Oman

The role involves wrapping chocolates, creating designs, training assistants, and requires attention to detail and ability to work under pressure.

17 Feb

Food and Beverage Server

Mandarin Oriental Hotel Group

Understand food and beverage offerings, provide efficient service, up-sell products, ensure guest satisfaction, and support team collaboration.

30+ days ago

Front Office Manager

Marriott International

Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. Develops specific goals and plans to prioritize, o...

10 Feb

Barista - six-month contract

Mandarin Oriental Hotel Group

The Barista is responsible for beverage preparation, guest service, inventory management, and maintaining high customer service standards in a five-star environment.

30+ days ago

Sous Chef - Italian Cuisine

Mandarin Oriental Hotel Group

Collaborate with the Chef de Cuisine to create authentic Italian dishes, ensure food safety, and lead a culinary team in a fine-dining environment.

30+ days ago

Waiter

Exova Consulting

  • 1 - 3 Years
  • Oman - Oman

Seeking experienced waiters and waitresses for a restaurant, requiring prior restaurant experience and inviting interested candidates to apply.

Easy Apply9 Feb

Kuwaiti Meals Chef - Oman

Client of MPD Services

  • 5 - 7 Years
  • Oman - Oman

Seeking a Cook specializing in Kuwaiti and Gulf Cuisine, managing kitchen operations, ensuring high-quality food preparation, with Gulf experience and Arabic proficiency.

30+ days ago

MULTI CUISINE CHEF

client of ACS4JOBS

  • 5 - 7 Years
  • Oman - Oman

Seeking a Multi Cuisine Chef with experience in Indian, Arabic, and international cuisines, understanding HACCP standards, and strong attention to detail.

Easy Apply30+ days ago

Chef de Partie Benihana Teppanyaki

Minor International

  • 1 - 4 Years
  • Muscat - Oman

Prepare and cook high-quality teppanyaki dishes, ensure guest satisfaction, maintain hygiene standards, and support teamwork in a fast-paced environment.

30+ days ago

Director of Spa & Wellness

Mandarin Oriental Hotel Group

Oversee Spa financial performance, develop marketing strategies, manage human resources, and ensure high service standards in Spa and Wellness.

30+ days ago

Waiter

Minor International

Ensure effective delivery of in-room dining services, maintain brand standards, participate in training, and provide excellent guest service with a high school diploma.

30+ days ago

Event Executive

Tivoli

Support Food and Beverage operations, enhance guest satisfaction, manage team relations, and require a diploma in Hotel Management with excellent service skills.

30+ days ago

Bartender & Barista

Anantara

Responsible for serving guests with quality beverages, adhering to standards, and maintaining cleanliness; requires high school diploma and experience in food and beverage.

30+ days ago

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Register for Free