Stewarding Manager Jobs in UAE

• 1 - 4 Years
• Dubai - United Arab Emirates

The role involves training and motivating the Back of House Team, managing cleaning schedules, ensuring compliance with safety guidelines, and developing revenue opportunities.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee stewarding operations, ensuring hygiene and safety standards, managing staff and inventory, with strong knowledge of food safety and leadership skills.

• 0 - 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Provide exceptional customer service by attentively taking orders and ensuring guests' needs are met throughout their dining experience. Guide guests through the menu, offering ...

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee dish preparation, collaborate on menus, train staff, and maintain hygiene standards while managing kitchen operations and ensuring food safety compliance.

• 2 - 8 Years
• Hamriyah Free Zone – UAE - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen inventory, design seasonal menus, requiring culinary degree and experience in South Indian cuisine.

• 2 - 8 Years
• Hamriyah Free Zone - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, manage inventory, and contribute to menu planning; culinary degree and food safety certification preferred.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage kitchen section, prepare dishes, supervise staff, ensure food quality, maintain hygiene, and support menu development; requires culinary certification and leadership skills.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for managing kitchen sections, preparing South Indian dishes, ensuring food safety, training staff, and supporting menu development.

• 15 - 18 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee hotel operations, develop marketing strategies, manage finances, ensure compliance, and enhance guest satisfaction with a focus on hospitality management.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare special meals, maintain food quality, assist in employee management, and ensure adherence to safety policies while fostering positive team relationships.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals; requires high school diploma and related work experience.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional food and beverage service, ensuring guest satisfaction through effective communication and maintaining a professional appearance.

• 0 - 5 Years
• Dubai - United Arab Emirates

Guest Service Experts ensure a safe workplace, uphold quality standards, manage menus, and deliver memorable dining experiences with professionalism.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and ensuring a safe, professional environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts ensure a safe workplace, manage menu tasks, and deliver memorable dining experiences through various services and interactions.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver memorable dining experiences through service, communication, and cleanliness, requiring a high school diploma and no prior experience.

• 0 - 5 Years
• Dubai - United Arab Emirates

The role involves delivering exceptional guest service, managing food and beverage orders, and maintaining a professional appearance in a dynamic environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Ensure a safe workplace, uphold quality standards, manage the menu, and provide excellent guest service with a high school diploma.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts provide memorable dining experiences through service, table setting, communication, and cleanliness, requiring a high school diploma.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver memorable dining experiences by setting tables, serving guests, and ensuring cleanliness with a high school diploma preferred.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage mise en place, ensure food quality, assist in creating dishes, possess communication skills, creativity, and health certification in a luxury hotel.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure food quality and consistency, assist in training, maintain hygiene standards, and provide excellent guest service in a luxury hotel kitchen.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Develop and implement training programs for kitchen stewards, ensuring compliance with hygiene standards and fostering team member development and competency.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, support kitchen team, and train junior staff while demonstrating strong cooking techniques and teamwork.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated Demi Chef de Partie to prepare and present dishes, maintain food quality, and ensure compliance with safety standards in a collaborative kitchen environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and develop authentic Arabic dishes, create seasonal menus, ensure high standards, and adapt recipes for dietary needs with culinary qualifications.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen section, ensure food safety and hygiene, manage stock, train junior staff, and adapt to busy periods in food preparation.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen section management, food preparation, and quality control while ensuring food safety and providing guidance to junior chefs.