Banquet Jobs in Doha

• 1 - 7 Years
• Doha - Qatar

Assist in supervising banquet operations, lead the team, ensure event coordination, maintain standards, and possess strong leadership and organizational skills.

• 2 - 3 Years
• Doha - Qatar

Responsible for hosting and serving guests in award-winning restaurants, requiring exceptional interpersonal skills and adaptability in luxury hospitality environments.

• 1 - 3 Years
• Doha - Qatar

Seeking enthusiastic individuals for banquet staff roles, responsible for exceptional customer service, food and beverage service, teamwork, and maintaining safety standards.

• 10 - 16 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality food service, budget compliance, and adherence to food safety standards while managing staff and client relations.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, responsible for excellent customer service, food and beverage service, and event organization.

• 3 - 5 Years
• Doha - Qatar

Responsible for sales and business development, event coordination, financial management, and client relationship management with strong negotiation and organizational skills.

• 1 - 7 Years
• Doha - Qatar

Manage catering inquiries, upsell services, build client relationships, negotiate contracts, and ensure successful event execution while maintaining compliance.

• 10 - 12 Years
• Doha - Qatar

Responsible for executing high-quality a la carte dishes, ensuring guest satisfaction, and maintaining food safety standards in a collaborative kitchen environment.

• 3 - 8 Years
• Doha - Qatar

Responsible for managing food and beverage operations, ensuring guest satisfaction, coordinating teams, and demonstrating leadership in service delivery and event management.

• 3 - 7 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, ensure food safety, train staff, and support large-scale events in a 5-star hotel.

• 3 - 5 Years
• Doha - Qatar

Supervise restaurant operations, ensure high-quality service, support financial performance, and develop teams in a fast-paced environment with strong leadership skills.

• 3 - 8 Years
• Doha - Qatar

Key Responsibilities Oversee all front-of-house and back-of-house restaurant operations Lead, train, and motivate the restaurant team to deliver exceptional service standards En...

• 2 - 4 Years
• Doha - Qatar

Manage catering inquiries, upsell services, build client relationships, negotiate contracts, and ensure smooth event execution while achieving revenue targets.

• 3 - 5 Years
• Doha - Qatar

Responsible for managing food and beverage operations, ensuring guest satisfaction, team coordination, and effective problem solving with strong leadership skills.

• 2 - 3 Years
• Doha - Qatar

Responsible for maintaining cleanliness, stocking supplies, and assisting the housekeeping team while ensuring excellent guest service and communication.

• 1 - 2 Years
• Doha - Qatar

Assist in kitchen operations, ensure food quality, lead culinary teams, manage costs, and comply with safety standards in a fast-paced environment.

• 1 - 2 Years
• Doha - Qatar

The role involves preparing pastries and desserts, maintaining hygiene, supporting kitchen operations, and requires culinary education and teamwork skills.

• 1 - 7 Years
• Doha - Qatar

Assist in high-quality pastry production, uphold hygiene standards, manage inventory, and collaborate with teams while demonstrating creativity and passion for desserts.

• 1 - 7 Years
• Doha - Qatar

Assist in preparing authentic Japanese dishes, support kitchen operations, maintain hygiene standards, and manage inventory while demonstrating passion for culinary arts.

• 10 - 12 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, support kitchen operations, maintain hygiene standards, and handle guest dietary needs with a passion for culinary arts.

• 2 - 6 Years
• Doha - Qatar

Assist in implementing Food Safety Management System, conduct audits, oversee pest control, and deliver food safety training; requires problem-solving skills and relevant qualif...

• 1 - 7 Years
• Doha - Qatar

Assist in hotel kitchens ensuring guest satisfaction, operational efficiency, and culinary standards while training associates in Asian-inspired cuisine and food safety.

• 2 - 4 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, efficient operations, training associates, and maintaining culinary standards while adhering to safety regulations.

• 1 - 5 Years
• Doha - Qatar

Job Summary Assist in any of the hotel s kitchens, contributing to the overall success of outlets, banquets, in accordance with the hotel s standards and financial goals. Be fle...

• 3 - 7 Years
• Doha - Qatar

Lead and supervise a stewarding team, ensuring cleanliness, compliance with safety protocols, and effective communication with culinary and event teams.

• 4 - 5 Years
• Doha - Qatar

Ensure high food preparation standards, supervise bakery operations, maintain hygiene, control costs, and train associates for optimal performance.

• 6 - 8 Years
• Doha - Qatar

Responsible for managing pastry and bakery operations, ensuring high-quality products, team leadership, and compliance with food safety standards.

• 2 - 5 Years
• Doha - Qatar

Manage event inquiries, proposals, and logistics while ensuring client satisfaction and compliance with standards; requires strong communication and organizational skills.

• 4 - 9 Years
• Doha - Qatar

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

• 5 - 10 Years
• Doha - Qatar

The role involves preparing, cutting, and marinating meat while ensuring hygiene and quality standards in a catering environment.