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Fsms Jobs

ServiceNow FSM Consultant

Reliant HR Consultancy

Lead workshops to gather requirements, design ServiceNow FSM solutions, and implement integrations while providing expert guidance on field service management best practices.

Easy Apply30+ days ago
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Pastry Chef

Wings Projects and Logistics LLC
  • 5 - 10 Years
  • Muscat - Oman

About Sourdough At Sourdough, we combine artisan craftsmanship with modern creativity to deliver premium bakery and pastry experiences. Known for our handcrafted breads, viennoi...

Easy ApplyEmployer Active21 May

Baker

Wings Projects and Logistics LLC
  • 5 - 10 Years
  • Muscat - Oman

About Sourdough Sourdough is a premium artisan bakery dedicated to crafting authentic handcrafted breads and pastries using traditional baking techniques, natural fermentation, ...

Easy ApplyMultiple VacanciesEmployer Active21 May

Barista

Wings Projects and Logistics LLC
  • 4 - 9 Years
  • Muscat - Oman

About the Role We are looking for an energetic and customer-focused Barista who is passionate about coffee, hospitality, and creating memorable guest experiences. The ideal cand...

Easy ApplyMultiple VacanciesEmployer Active21 May

Private Chef (Female)

YOSH HOSPITALITY LLC OPC
  • 5 - 10 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Craft personalized menus, manage food procurement, ensure kitchen cleanliness, and possess culinary degree with food safety certifications and diverse cuisine expertise.

Employer Active21 May

Chef Brigade

YOSH HOSPITALITY LLC OPC
  • 4 - 8 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare Arabic dishes, manage kitchen sections, ensure food safety, collaborate with teams, and train junior staff while maintaining high hygiene standards.

Employer Active21 May

Chef

One Life Internationa LLC
  • 2 - 3 Years
  • Muscat - Oman

Seeking a passionate chef to develop nutritious meal plans, innovate healthy recipes, and ensure food safety in a fast-paced café environment.

Easy ApplyEmployer Active20 May

Catering Supervisor

Teyseer Services company

Responsible for managing catering operations, ensuring high-quality service, food safety compliance, and effective team management with strong leadership skills.

Easy ApplyMultiple Vacancies20 May

Technical Operator - FMCG industry - UK

Lals Group LLC

Responsible for machine operation, maintenance, quality control, and performance improvement in a food manufacturing environment, requiring technical skills and teamwork.

Easy ApplyEmployer Active20 May

Food Safety and Quality Assurance Specialist

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Assist in developing and maintaining Food Safety Management Systems, conduct inspections and audits, provide training, and ensure compliance with health regulations.

18 May

Food Safety Officer

Rodina Global
  • 1 - 2 Years
  • Jeddah - Saudi Arabia

Conduct inspections and training on food safety, analyze data, and ensure compliance with regulations while possessing relevant certifications and strong communication skills.

Easy ApplyMultiple VacanciesEmployer Active18 May

Waiter

Pearl Catering & Hospitality Services
  • 0 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Provide exceptional customer service, guide guests through the menu, manage dining area cleanliness, and possess food safety certification and language proficiency.

Easy Apply19 May

Bakery Manager

Wings Projects and Logistics LLC
  • 10 - 16 Years
  • Muscat - Oman

Oversee café operations, manage teams, ensure customer service, control inventory, and maintain hygiene standards; requires strong leadership and communication skills.

Easy Apply19 May

Waiter

BMM TRAVELS AND TOURISM LLC
  • 0 - 1 Year
  • Dubai - United Arab Emirates (UAE)

Engage guests warmly, take accurate orders, and deliver high-quality service while collaborating with the team and managing time effectively.

Easy ApplyMultiple VacanciesEmployer Active19 May

chef commis

Chaska FZCO
  • 2 - 8 Years
  • Dubai , Sharjah - United Arab Emirates (UAE)

Prepare ingredients, execute recipes, maintain hygiene, and assist senior chefs while demonstrating culinary skills and food safety knowledge.

Easy ApplyMultiple Vacancies19 May

Sous Chef - Female

YOSH HOSPITALITY LLC OPC
  • 1 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food safety, manage inventory, and train staff while maintaining culinary excellence and high standards.

18 May

Demi Chef De Partie - Male only

YOSH HOSPITALITY LLC OPC
  • 1 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Join the kitchen team as a Demi Chef de Partie, focusing on culinary skills, hygiene standards, and effective teamwork in a fast-paced environment.

Easy Apply18 May

Demi Chef De Partie (Pastry)

YOSH HOSPITALITY LLC OPC
  • 1 - 3 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled individual for pastry production, ensuring quality, food safety, and teamwork while supporting menu development and training junior staff.

18 May

Chef De Partie (Hot Western Food)

YOSH HOSPITALITY LLC OPC
  • 1 - 3 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Chef de Partie for hot Western food, focusing on food safety, menu development, and team collaboration in a busy kitchen.

18 May

Steward

YOSH HOSPITALITY LLC OPC
  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a proactive Steward to maintain cleanliness, operate dishwashing machinery, manage waste, support kitchen teams, and ensure food safety standards.

18 May

Commis 1

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service while requiring attention to detail and teamwork.

18 May

Steward

YOSH HOSPITALITY LLC OPC
  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

The Steward ensures cleanliness and hygiene of kitchenware, operates dishwashing equipment, assists in food preparation, and follows food safety standards.

18 May

Commis 1

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

18 May

Commis

YOSH HOSPITALITY LLC OPC
  • 1 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated individual to assist in food preparation, maintain hygiene standards, and support senior chefs in a fast-paced kitchen environment.

18 May

Commis 1 (Female Only)

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated culinary professional for food preparation, hygiene adherence, teamwork, and communication in a fast-paced kitchen environment.

18 May

Commis I - Hot Kitchen (Female)

YOSH HOSPITALITY LLC OPC
  • 1 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Join the hot kitchen team to assist in food preparation, maintain hygiene standards, and perform basic cooking tasks with a focus on culinary skills.

18 May

Chef de Partie

YOSH HOSPITALITY LLC OPC
  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

The role involves managing a hot kitchen section, ensuring food safety, supervising junior staff, and contributing to menu development with strong culinary skills.

18 May

Arabic Cuisine - Specialty Chef

YOSH HOSPITALITY LLC OPC
  • 1 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Arabic Cuisine Chef for menu development, food preparation, ingredient sourcing, and maintaining hygiene standards in private households.

18 May

Chef De Partie - Arabic Cuisine

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Chef de Partie specializing in Arabic cuisine to prepare dishes, manage kitchen operations, and ensure food safety standards.

18 May

Private Chef (Head Chef)

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Private Chef to manage culinary operations, menu planning, private events, food safety compliance, and kitchen management with strong culinary skills.

18 May

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