Indian Curry Jobs

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic Indian curries and tandoori dishes, manage kitchen staff, and possess expertise in Indian spices and culinary arts.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Responsible for maintaining food quality, implementing new dishes, monitoring stock, and ensuring hygiene standards in a fast-paced, multicultural environment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety protocols.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare meals, maintain food quality, assist in employee management, ensure safety standards, and develop positive relationships in a culinary environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in training staff, ensure safety standards, and develop positive relationships with team members.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Jordan - Jordan

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Ensure adherence to safety policies, maintain professional appearance, develop positive relationships, and support team goals with a high school diploma.

• 3 - 8 Years
• Oman - Oman

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety standards and guest service needs.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook Chinese cuisine, ensure food quality, adhere to standards, and maintain kitchen cleanliness; high school diploma required.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, maintain safety protocols, and develop positive relationships with team members.

• 3 - 4 Years
• Amman - Jordan

Prepare and cook food according to standards, assist in training staff, ensure quality and safety, and maintain positive relationships with team members.

• 1 - 3 Years
• Egypt - Egypt

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure exceptional guest service in a dynamic kitchen environment.

• 3 - 4 Years
• Aqaba - Jordan

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook Arabic cuisine, ensure food quality, assist in employee management, and maintain safety standards while supporting team goals.

• 3 - 5 Years
• Rabat - Morocco

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

• 4 - 8 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 1 - 3 Years
• Oman - Oman

Prepare and cook food, ensure quality standards, maintain kitchen cleanliness, and follow safety procedures; high school diploma required.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook Asian cuisine, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in hiring and training, and maintain safety standards in food preparation.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a bakery setting.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a bakery setting.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.