Bar Assistant Jobs in Oman

• 1 - 7 Years
• Oman - Oman

Manage restaurant operations to ensure customer satisfaction, oversee employee scheduling, maintain cleanliness, and comply with health standards while training staff.

• 5 - 10 Years
• Barka - Oman

Seeking an Employee Relations Specialist with HR Generalist skills, fluent in Arabic and English, experienced in restaurant industry and Odoo HR.

• 2 - 6 Years
• Muscat - Oman

Greet and serve guests, take orders, ensure satisfaction, maintain cleanliness, handle payments, and coordinate with team members in a restaurant setting.

• 1 - 3 Years
• Oman - Oman

The Barista is responsible for beverage preparation, guest service, inventory management, and maintaining high customer service standards in a five-star environment.

• 10 - 16 Years
• Muscat - Oman

Responsible for procurement processes, supplier management, and commercial negotiations in supply chain, requiring expertise in industrial materials and ERP systems.

• 1 - 3 Years
• Oman - Oman

Prepare and serve drinks, maintain bar cleanliness, process payments, and ensure guest satisfaction while adhering to safety and quality standards.

• 3 - 6 Years
• Muscat - Oman

The role involves overseeing reservations operations, ensuring service excellence, managing revenue strategies, and supervising the reservations team for optimal guest experience.

• 2 - 5 Years
• Muscat - Oman

Plan and execute marketing campaigns, manage digital marketing, coordinate events, and develop promotional materials for the hospitality industry.

• 0 - 2 Years
• Muscat , Bawshar - Oman

Prepare high-quality dishes, manage inventory, ensure food safety, and collaborate on menu development; requires culinary diploma and food safety certification.

• 2 - 8 Years
• Muscat - Oman

Support daily café operations, ensure excellent customer service, lead staff, manage inventory, and comply with health regulations in a fast-paced environment.

• 1 - 3 Years
• Oman - Oman

Prepare and serve drinks, maintain bar cleanliness, process payments, and ensure guest satisfaction while adhering to safety policies.

• 1 - 4 Years
• Muscat - Oman

The Chef de Cuisine will oversee culinary operations, menu development, and team training for Banqueting, Outside Catering, and Room Service.

• 2 - 5 Years
• Muscat - Oman

Assist in daily culinary operations, maintain food safety standards, ensure customer satisfaction, and support team collaboration in a luxury hotel environment.

• 2 - 4 Years
• Muscat - Oman

Manage restaurant operations, deliver exceptional guest service, train staff, meet financial targets, and ensure compliance with food and beverage standards.

• 1 - 4 Years
• Muscat - Oman

The Security Supervisor will oversee security operations, enforce policies, ensure compliance, and create a safe environment for guests and colleagues.

• 1 - 3 Years
• Muscat - Oman

The Security Officer ensures property, guest, and colleague safety, manages access control, reports incidents, and maintains security protocols.

• 1 - 7 Years
• Oman - Oman

Responsible for creating unique beverages, ensuring quality service, maintaining cleanliness, and adhering to Beverage Department standards with a passion for excellent service.

• 1 - 3 Years
• Oman - Oman

Manage reservations, ensure accurate data entry, handle inquiries, maximize occupancy, and collaborate with departments while demonstrating integrity and a growth mindset.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry operations, create menus, ensure food quality, train staff, and maintain high standards of customer satisfaction.

• 1 - 3 Years
• Oman - Oman

Responsible for serving guests with quality beverages, maintaining cleanliness, and adhering to standards; requires high school diploma and previous food and beverage experience.

• 3 - 4 Years
• Muscat - Oman

Responsible for overseeing the Reservations Department, managing team development, ensuring service quality, and promoting upselling in a luxury hotel environment.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and communication.

• 3 - 8 Years
• Oman - Oman

Seeking a Restaurant Supervisor with minimum three years Gulf experience, good English skills, and a diploma in Hotel Management for full-time employment.

• 1 - 7 Years
• Oman - Oman

Assist in managing restaurant operations, ensuring staff training, guest satisfaction, and adherence to food safety standards while maximizing profitability.

• 1 - 3 Years
• Oman - Oman

Serve guests by ensuring quality Food and Beverage service, adhering to procedures, and providing excellent hospitality as a team player.