Catering Sales Jobs

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage catering sales activities, develop creative events, maximize revenue, build relationships, and deliver excellent customer service while achieving revenue goals.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Leads catering sales efforts, manages revenue goals, develops relationships, and ensures high service standards while maximizing opportunities and team performance.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

The role involves managing catering sales, achieving revenue goals, providing exceptional customer service, and collaborating with various stakeholders to ensure satisfaction.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Identify potential clients, develop customized proposals, conduct sales presentations, manage client relationships, and achieve catering sales targets with strong communication ...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee premium lounge operations, ensuring high food and beverage standards, guest satisfaction, and team leadership while managing safety compliance and reporting.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, ensure customer satisfaction, and enhance service quality in a fast-paced environment.

• 2 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Oversee banquet events, lead team, ensure operational efficiency, and provide excellent customer service with a high school diploma and hospitality experience.

• 8 - 15 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality service, food safety compliance, and effective team management while maintaining client relationships and achieving financial ...

• 2 - 4 Years
• Riyadh - Saudi Arabia

Drive revenue through proactive solicitation, manage customer relationships, provide exceptional service, and develop effective sales plans for group and catering opportunities.

• 2 - 4 Years
• Al Kuwait - Kuwait

Responsible for food and beverage operations, ensuring guest satisfaction, managing budgets, leading teams, and providing exceptional customer service.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team development in a banquet setting.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Ensure team collaboration, guest satisfaction, and event arrangements while maintaining cleanliness and safety standards; requires supervisory and related work experience.

• 5 - 7 Years
• Tunisia - Tunisia

The role involves leading sales, marketing, and revenue management to maximize hotel revenue while developing a strong team and strategic initiatives.

• 2 - 7 Years
• Morocco - Morocco

Manage sales activities, achieve revenue goals, understand market dynamics, and build customer relationships while providing sales support and coordination.

• 3 - 5 Years
• Doha - Qatar

Responsible for sales and business development, event coordination, client service, and financial management with strong negotiation and organizational skills.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Directs banquet operations, ensures exceptional customer service, manages team performance, and oversees financial responsibilities while fostering guest satisfaction.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Ensure teamwork, inspect staff grooming, communicate with guests, assist in hiring and training, maintain cleanliness, and adhere to safety standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage reservations, oversee profitable operations, ensure smooth events, handle billing, and lead the food and beverage team effectively.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage banquet services, ensuring high-quality guest experiences, effective team leadership, and strong communication with culinary and sales departments.

• 1 - 3 Years
• Cairo - Egypt

Manage and train the banqueting kitchen team, ensure food quality and hygiene, and control food costs while delivering excellent customer service.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Assist in managing banqueting events, ensuring compliance with health regulations, coordinating food and beverage preparation, and resolving customer complaints.

• 1 - 7 Years
• Kuwait - Kuwait

Assist in managing Conference and Banqueting operations, ensuring customer service, optimizing sales, and providing effective leadership to achieve targets.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage banquet operations, lead teams, ensure customer satisfaction, control expenses, and conduct human resources activities for exceptional service.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Arabic Banquet Chef with strong cold kitchen skills for large-scale banquet operations in a fast-paced luxury environment.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Assist in managing kitchen operations, ensuring guest satisfaction, with knowledge of hygiene practices and basic computer skills preferred.

• 1 - 2 Years
• Doha - Qatar

Ensure smooth banquet operations, train team members, manage supplies, enhance customer satisfaction, and comply with health standards while demonstrating leadership and communi...

• 10 - 15 Years
• Kuwait - Kuwait

Seeking a Sales Manager Banquet with over ten years of hotel experience, fluent in Arabic and English.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, providing excellent customer service, maintaining cleanliness, and collaborating with staff during events.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 8 - 15 Years
• Doha - Qatar

Oversee catering operations, ensure food safety, optimize resources, and maintain client relationships; requires leadership skills and hospitality management education.