Chef De Partis Jobs in Doha

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 2 - 3 Years
• Doha - Qatar

The role involves managing a kitchen section, ensuring food quality, supervising junior chefs, and adhering to hygiene standards in a luxury environment.

• 3 - 5 Years
• Doha - Qatar

Prepare and execute a variety of pastry items, ensure quality and hygiene standards, manage inventory, and train junior chefs in a luxury environment.

• 1 - 3 Years
• Doha - Qatar

Assist the Executive Chef in food preparation, maintain cleanliness, enforce health standards, and demonstrate leadership and teamwork in a high-pressure environment.

• 3 - 7 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, ensure food safety, and train Commis Chefs in a 5-star hotel environment.

• 1 - 2 Years
• Doha - Qatar

Prepare and produce high-quality pastries, ensure hygiene compliance, support team training, and maintain inventory in a fast-paced kitchen environment.

• 2 - 3 Years
• Doha - Qatar

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

• 8 - 15 Years
• Doha - Qatar

Manage residential facilities, ensuring safety and comfort, while overseeing operations, maintenance, budgets, and sustainability initiatives with strong leadership and communic...

• 3 - 5 Years
• Doha - Qatar

Monitor and support quality assurance and quality control procedures, maintain documentation, coordinate inspections, and communicate quality issues with project teams.

• 1 - 7 Years
• Doha - Qatar

Coordinate food production, ensure high standards, manage inventory, and lead culinary teams while possessing strong culinary experience and leadership skills.

• 6 - 12 Years
• Doha - Qatar

The role involves preparing desserts, managing the pastry section, ensuring food safety, and supervising staff, requiring creativity and strong baking knowledge.

• 7 - 14 Years
• Doha - Qatar

Responsible for overseeing cold food preparation, ensuring quality and hygiene, while training staff and coordinating with kitchen teams.

• 1 - 3 Years
• Doha - Qatar

Follow recipes, prepare ingredients, assist in baking, maintain cleanliness, monitor inventory, operate equipment, and adhere to safety procedures.

• 5 - 10 Years
• Doha - Qatar

Oversee food safety, innovate cooking techniques, develop supplier relationships, and participate in culinary events; seeking a skilled leader with kitchen experience.

• 12 - 20 Years
• Doha - Qatar

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams to deliver high-quality food for events and clients.

• 0 - 6 Years
• Doha - Qatar

Seeking a skilled pastry chef to develop recipes, manage production, ensure food safety, and supervise staff with strong baking techniques and creativity.

• 1 - 3 Years
• Doha - Qatar

The Sushi Chef is responsible for the efficient and effective operation of a specific section within the kitchen, ensuring the preparation and delivery of high-quality dishes th...

• 1 - 3 Years
• Doha - Qatar

Assist in efficient department operations, prepare high-quality food, and provide excellent service while adhering to brand standards and hygiene knowledge.

• 0 - 2 Years
• Doha - Qatar

Assist in food preparation, cooking, and kitchen organization while adhering to safety standards and collaborating with team members in a fast-paced environment.

• 1 - 2 Years
• Doha - Qatar

What is in it for you: Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen you...

• 1 - 3 Years
• Doha - Qatar

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food prod...

• 5 - 7 Years
• Doha - Qatar

Lead culinary operations, menu direction, and team management while ensuring food quality and cost efficiency in luxury dining environments.

• 8 - 15 Years
• Doha - Qatar

Manage monthly closing cycles, oversee invoice approvals, prepare budget reports, and collaborate across departments for accurate financial reporting.

• 4 - 6 Years
• Doha - Qatar

Maintain control systems, troubleshoot electrical faults, ensure compliance, and perform preventive maintenance; requires diploma in electrical engineering and industrial experi...

• 3 - 5 Years
• Doha - Qatar

Operate ceramic membrane filtration systems, monitor water quality, conduct maintenance, and ensure compliance with health, safety, and environmental systems.

• 4 - 6 Years
• Doha - Qatar

Maintain and troubleshoot instrumentation and control systems, including PLC and SCADA, requiring a diploma in Instrumentation or Control Engineering.

• 8 - 15 Years
• Doha - Qatar

Lead laboratory testing and quality assurance for ceramic membrane technology, ensuring equipment functionality and maintenance while analyzing fouling mechanisms.

• 12 - 15 Years
• Doha - Qatar

Lead project lifecycle management, oversee water treatment implementation, manage budgeting, and develop procurement strategies while ensuring compliance and operational efficie...

• 5 - 10 Years
• Doha - Qatar

Perform routine and emergency maintenance on electrical equipment, requiring knowledge of electrical codes and troubleshooting skills, with a diploma in electrical engineering.

• 5 - 10 Years
• Doha - Qatar

Responsible for maintenance and troubleshooting of mechanical equipment, requiring a diploma in Mechanical Engineering and experience in pump maintenance.