Conti Jobs

• 3 - 8 Years
• Dammam - Saudi Arabia

Assist in meal preparation and cooking, maintain kitchen cleanliness, support chefs, and possess culinary qualifications and food safety knowledge.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Craft diverse continental dishes, ensure food safety, mentor staff, and curate seasonal menus while possessing culinary degree and experience in high-volume kitchens.

• 2 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Prepare ingredients, execute recipes, maintain hygiene, and assist senior chefs while demonstrating culinary skills and food safety knowledge.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Join the kitchen team as a Demi Chef de Partie, focusing on culinary skills, hygiene standards, and effective teamwork in a fast-paced environment.

• 0 - 5 Years
• Jeddah - Saudi Arabia

Seeking a Commis Chef to support kitchen operations, deliver exceptional guest service, and maintain compliance while fostering teamwork and creativity.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Seeking disciplined Commis Chefs with foundational culinary skills, teamwork, and resilience for a luxury resort kitchen, offering competitive salary and growth opportunities.

• 2 - 4 Years
• Tunis - Tunisia

Prepare and set up dishes, maintain kitchen hygiene, manage stock, requiring creativity, teamwork, and ability to work in a fast-paced environment.

• 1 - 2 Years
• Bahrain - Bahrain

Support kitchen efficiency and safety by preparing high-quality meals, monitoring equipment, and adhering to sanitation regulations in a professional environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support kitchen efficiency and safety by preparing high-quality meals, monitoring equipment, and adhering to sanitation regulations in a professional manner.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in ingredient preparation, handle basic cooking tasks, maintain cleanliness, and embody a passion for culinary experiences and teamwork.

• 0 - 2 Years
• Qatar - Qatar

Seeking a motivated individual to prepare ingredients, assist in cooking, maintain kitchen cleanliness, and support staff while adhering to food safety guidelines.

• 1 - 3 Years
• Beirut - Lebanon

The role involves basic food preparation responsibilities for a restaurant, seeking a Commis Chef with relevant culinary skills.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in ingredient preparation, handle basic cooking tasks, maintain cleanliness, and possess a passion for culinary experiences and Japanese cuisine.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Provide professional service, maintain relationships, follow brand standards, prepare food items, and support hotel operations for guest satisfaction.

• 1 - 3 Years
• Manama - Bahrain

Assist in preparing and roasting Peking Duck, ensuring hygiene compliance, while demonstrating knowledge of Chinese cuisine and teamwork skills.

• 1 - 7 Years
• Manama - Bahrain

Prepare ingredients, assist in dough handling, operate cooking equipment, maintain hygiene, and support plating for dim sum dishes with attention to detail.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Execute pastry and bakery production, maintain hygiene standards, train team members, and ensure quality control in a structured environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Deliver fast, consistent breakfast dishes, maintain hygiene standards, and ensure food safety while supporting team communication and training in a high-volume kitchen.

• 1 - 6 Years
• Dubai - United Arab Emirates

Assist in food preparation, cooking, and presentation while ensuring hygiene, safety, and quality standards in a high-performance kitchen environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Assist senior chefs in kitchen tasks, maintain hygiene, support teamwork, and demonstrate a positive attitude and eagerness to learn.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Support kitchen team in delivering 5-star culinary experiences, maintain quality and hygiene, and possess culinary knowledge and impeccable presentation.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking candidates with Indian Cuisine experience to provide exceptional service, manage orders, and ensure guest satisfaction while adhering to health standards.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation, maintain kitchen cleanliness, support senior chefs, and monitor stock levels in a fast-paced environment.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Bakery Chef with expertise in traditional Indian breads, conducting trials, providing technical support, and ensuring customer satisfaction.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Skilled cooks needed to prepare Continental, Indian, and Arabic cuisines, ensuring food safety, hygiene, and teamwork in a high-volume catering environment.

• 2 - 7 Years
• Berlin - Germany

Prepare and cook diverse dishes, plan menus, ensure food safety, supervise staff, and manage kitchen operations with creativity and attention to detail.