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Assistant Cook Jobs in Qatar

North Indian cook

North Indian Restaurant
  • 1 - 3 Years
  • Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

Easy Apply21 Dec
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Cook - Diet / Therapeutic section

Teyseer Services company

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

Easy ApplyMultiple Vacancies8 Dec

Head/main Cook

Confidential Company

  • 6 - 10 Years
  • Doha - Qatar

Prepare and cook meals for over 300 staff, manage kitchen operations, ensure food safety, and possess strong knowledge of Indian cuisines.

Easy ApplyMultiple Vacancies30+ days ago

Pastry Cook

Teyseer Services company

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

Easy ApplyMultiple VacanciesEmployer Active17 Dec

Commis Chef

Hamam Shawaya
  • 2 - 5 Years
  • Doha - Qatar

Assist in food preparation and cooking, ensuring hygiene and standards, with strong experience in Arabic cuisine and kitchen management skills.

Easy ApplyMultiple Vacancies30+ days ago

Chef / Commis

Paradise Hospitality Services
  • 1 - 5 Years
  • Doha - Qatar

Candidates must prepare and present menu items, maintain cleanliness, assist in operations, and follow safety guidelines with a valid Food Handling Certificate.

Easy ApplyMultiple Vacancies30+ days ago

Chef De Partie

Madre Integrated Engineering
  • 2 - 8 Years
  • West Bay , Doha - Qatar

Expert in Continental and Arabic cuisine, skilled in food preparation, responsible for meal preparation for events, requires valid food handling certificate.

Easy ApplyMultiple Vacancies30+ days ago

Senior Chef De Partie

Confidential Company

  • 2 - 6 Years
  • Doha - Qatar

Manage kitchen section, ensuring food safety and quality, leading a team, developing menus, and training junior cooks while maintaining hygiene standards.

Easy ApplyMultiple VacanciesEmployer Active24 Nov

Senior Chef De Partie (Female)

Confidential Company

  • 2 - 6 Years
  • Doha - Qatar

Manage kitchen section, ensuring food safety, preparation, and team leadership while developing menus and training junior cooks for culinary excellence.

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

Pastry Chef - Catering

Teyseer Services company

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

Easy ApplyMultiple Vacancies10 Dec

Pastry & Bakery Chef - Catering

Teyseer Services company

Responsible for preparing baked goods and desserts, ensuring quality and creativity, while training staff and adhering to food safety standards.

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, maintain cleanliness, ensure food safety, and collaborate with team members in a fast-paced kitchen environment.

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

Butcher - Commis 1

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Expertly prepare and portion meat, maintain hygiene, manage inventory, provide customer service, and train junior staff while adhering to food safety standards.

Easy Apply30+ days ago

Commis 2

PULLMAN

Assist in food preparation, support senior chefs, ensure hygiene standards, and maintain teamwork; previous kitchen experience preferred.

30+ days ago

Commis Chef - Colleague Restaurant

Hyatt Hotel

Responsible for learning cooking methods, maintaining hygiene, assisting in meal preparation, and requires culinary qualification and multitasking abilities.

30+ days ago

Commis Chef

Hyatt Hotel

Assist senior chefs in meal preparation, maintain kitchen hygiene, and demonstrate cooking skills with knowledge of South African cuisine.

30+ days ago

Commis Chef

BANYAN TREE

Create and present dishes, support kitchen operations, control food stock, and ensure equipment maintenance; vocational diploma or relevant experience preferred.

15 Dec

Commis Chef

Hilton Hotels

Ensure high-quality food production, maintain hygiene standards, support kitchen operations, and possess communication skills and culinary passion.

17 Dec

Commis Chef - Hot Kitchen

Hyatt Hotel

Seeking a passionate Commis Chef with international cuisine experience, exceptional interpersonal skills, and a relevant degree to support food preparation in a diverse team.

3 Dec

Commis Chef - Bakery/Pastry

Hyatt Hotel

Seeking a passionate Commis Chef with pastry experience to provide exceptional customer service and support in a luxury hotel culinary team.

15 Dec

Demi Chef de Partie

RAFFLES

The role involves assisting in culinary operations, preparing high-quality dishes, ensuring food safety, and supporting cost-control initiatives in a luxury kitchen.

17 Dec

Demi Chef de Partie - Levantine

Rosewood Hotels and Resorts

Assist in hotel kitchens, ensuring guest satisfaction, managing complaints, training associates, and maintaining culinary standards and sanitation.

30+ days ago

Chef de Partie

Hilton Hotels

Supervise food preparation, ensure quality, assist in cost control, and train staff while maintaining hygiene and safety standards.

30+ days ago

Demi Chef de Partie

Hilton Hotels

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

1 Dec

Demi Chef de Partie

BANYAN TREE

Assist in managing kitchen sections, prepare and cook menu items, ensure quality, maintain cleanliness, and comply with food safety standards.

15 Dec

Demi Chef de Partie

MOVENPICK

Assist in preparing authentic Arabic dishes, maintain kitchen hygiene, manage inventory, and support junior staff while ensuring high-quality culinary standards.

30+ days ago

Chef De Partie

ACCOR

Prepare and cook food while ensuring quality control, hygiene, and safety standards; guide junior staff and maintain efficient kitchen operations.

30+ days ago

Chef de Partie

Rosewood Hotels and Resorts

Assist in hotel kitchens, ensuring guest satisfaction, culinary standards, training associates, and maintaining hygiene and safety protocols.

16 Dec

Demi Chef de Partie

Rosewood Hotels and Resorts

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, training associates, and adhering to health and safety standards.

30+ days ago

Pastry Chef De Partie ( CDP Pastry Kitchen)

PULLMAN

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

15 Dec

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