Cooking Jobs in Qatar

• 1 - 3 Years
• Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

• 4 - 9 Years
• Doha - Qatar

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

• 6 - 10 Years
• Doha - Qatar

Prepare and cook meals for over 300 staff, manage kitchen operations, ensure food safety, and possess strong knowledge of Indian cuisines.

• 5 - 10 Years
• Doha - Qatar

Prepare and serve large volumes of meals while ensuring quality and hygiene in compliance with food safety standards; experience in industrial catering preferred.

• 0 - 2 Years
• Doha - Qatar

Assist in preparing Arabic dishes and fast food items, maintain hygiene standards, and possess knowledge of food preparation and good communication skills.

• 2 - 7 Years
• Qatar - Qatar

Organize kitchen resources, ensure timely and hygienic food preparation, and manage staff while specializing in Filipino cuisine.

• 1 - 3 Years
• Qatar - Qatar

Responsible for preparing authentic Asian cuisine at the wok station, maintaining hygiene, and collaborating with the culinary team in a high-performance kitchen.

• 2 - 3 Years
• Qatar - Qatar

Organize kitchen resources, ensure timely and hygienic food preparation, plan menus, and allocate work to staff; requires experience in African cuisine.

• 2 - 7 Years
• Qatar - Qatar

Assist in food preparation, maintain kitchen cleanliness, manage stores, and ensure proper disposal of garbage; candidate must reside in Qatar.

• 2 - 5 Years
• Doha - Qatar

Assist in food preparation and cooking, ensuring hygiene and standards, with strong experience in Arabic cuisine and kitchen management skills.

• 1 - 5 Years
• Doha - Qatar

Candidates must prepare and present menu items, maintain cleanliness, assist in operations, and follow safety guidelines with a valid Food Handling Certificate.

• 2 - 4 Years
• Doha - Qatar

Train and supervise kitchen staff, ensure food quality and presentation, manage shifts, and maintain sanitation standards in a vibrant culinary environment.

• 0 - 2 Years
• Doha - Qatar

Assist in food preparation, cooking, and kitchen organization while adhering to safety standards and collaborating with team members in a fast-paced environment.

• 0 - 2 Years
• Doha - Qatar

Assist in food preparation, dishwashing, cleaning, and stocking while ensuring safety and hygiene standards; requires teamwork, communication, and adaptability.

• 1 - 3 Years
• Qatar - Qatar

Responsible for preparing high quality dishes, ensuring food production standards, maintaining hygiene, and supporting kitchen operations with a positive attitude and teamwork.

• 2 - 5 Years
• Doha - Qatar

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and ensuring quality standards in a luxury hotel environment.

• 3 - 5 Years
• Doha - Qatar

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and minimizing food waste, requiring culinary knowledge and interpersonal...

• 3 - 7 Years
• Qatar - Qatar

Supervise kitchen activities, ensure culinary standards, train staff, assist in menu planning, and maintain hygiene and efficiency in a professional kitchen.

• 3 - 7 Years
• Qatar - Qatar

Perform maintenance and repair of commercial kitchen equipment, ensuring safety compliance and technical support, requiring expertise in electrical and mechanical systems.

• 1 - 2 Years
• Qatar - Qatar

Experienced entry-level chef responsible for ingredient preparation, cooking assistance, and maintaining kitchen standards in a fast-paced environment.

• 2 - 3 Years
• Doha - Qatar

Assist in managing kitchen sections, prepare and cook menu items, ensure quality standards, and maintain food safety and hygiene regulations.

• 3 - 4 Years
• Doha - Qatar

Creates and presents dishes, supports kitchen operations, controls food stock, and requires vocational diploma and teamwork skills, preferably with Italian restaurant experience.

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with a positive attitude and teamwork.

• 2 - 7 Years
• Doha - Qatar

Assist senior chefs in pizza preparation, maintain hygiene standards, and support kitchen operations with teamwork and communication skills.

• 2 - 3 Years
• Qatar - Qatar

The role involves assisting in culinary operations, preparing high-quality dishes, ensuring food safety, and supervising Commis Chefs in a luxury hotel environment.

• 1 - 3 Years
• Doha - Qatar

Learn and practice cooking methods, maintain hygiene standards, multitask efficiently, and possess a culinary diploma with experience in a restaurant.

• 3 - 6 Years
• Doha - Qatar

Responsible for high-quality pastry preparation, quality control, food cost management, and team collaboration while ensuring hygiene and regulatory compliance.

• 2 - 5 Years
• Doha - Qatar

The role involves supervising bakery staff, ensuring high-quality pastry preparation, maintaining cleanliness, and assisting with food cost controls and guest satisfaction.

• 1 - 3 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, culinary standards, and training associates while adhering to safety and confidentiality protocols.