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1308 Demi Chef De Partie jobs in Dubai

Chef De Partie

Nowhere Cafe LLC
  • 2 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Prepare and present dishes, ensure food quality and hygiene, supervise staff, and manage kitchen operations with strong teamwork and communication skills.

Easy ApplyMultiple VacanciesEmployer Active4 Nov
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Chef De Partie & Pastry Chef

THE BADOU COFFEE SHOP L.L.C.
  • 2 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Prepare and present dishes, ensure food safety, collaborate with kitchen team, and possess strong cooking and hygiene knowledge.

Easy ApplyMultiple Vacancies22 Oct

Demi Chef De Partie - COMAL (Mexican Concept)

The role involves food preparation, cooking, section management, supervision of Commis, and ensuring quality control in a culinary environment.

Employer Active12 hrs ago

Chef De Partie (Oriental Cuisine)

PULLMAN

We are looking for a skilled, creative, and detail-oriented Chef De Partie (Oriental Cuisine) to support the Executive Chef in overseeing daily kitchen operations, leading and d...

Employer Active12 hrs ago

Chef De Partie - COMAL (Mexican Concept)

Responsible for managing a kitchen section, ensuring high-quality food preparation, team supervision, and adherence to hygiene and safety standards.

Employer Active19 hrs ago

Chef De Partie

Responsible for managing a kitchen section, ensuring quality food preparation, supervising team members, and maintaining hygiene and safety standards.

Employer Active19 hrs ago

Demi Chef de Partie Pastry / Bakery

Assist in preparing high-quality pastries and desserts, maintain hygiene standards, train junior staff, and contribute to menu development in a fast-paced environment.

Easy ApplyEmployer Active15 hrs ago

Demi Chef de Partie - Pastry / Bakery

AccorHotel

  • 0 - 5 Years
  • Dubai - United Arab Emirates

Assist in preparing high-quality pastries and desserts, collaborate on innovative concepts, maintain hygiene standards, and train junior staff in a fast-paced environment.

Employer Active16 hrs ago

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

Employer Active19 hrs ago

Demi Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

Employer Active15 hrs ago

Demi Chef De Partie

KERZNER INTERNATIONAL LIMITED

Ensure smooth kitchen operations, maintain high standards, provide guest service, and possess strong communication and HACCP knowledge.

26 Oct

Demi Chef De Partie - High Society

Dorchester Collection

Responsible for food quality control, preparation, and presentation while demonstrating exceptional culinary skills and creativity in a high-pressure environment.

2 Nov

Chef de Partie - Chinese / Cantonese Kitchen

Rosewood Hotels and Resorts

Responsible for leading a kitchen section, ensuring food quality, mentoring junior associates, and maintaining safety standards in a luxury culinary environment.

2 Nov

Chef de Partie

JA Resorts & Hotels

Seeking a passionate Chef de Partie to deliver exceptional dishes, support kitchen operations, maintain hygiene standards, and control food costs in a 5-star hotel.

2 Nov

Chef de Partie

Mandarin Oriental Hotel Group

Responsible for culinary excellence, managing ingredients, monitoring inventory, and ensuring food safety standards while collaborating on recipe development.

2 Nov

Demi Chef De Partie - Steakhouse

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a steakhouse environment.

4 Nov

Demi Chef De Partie - Hot Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

4 Nov

Demi Chef de Partie - Dubliners Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

4 Nov

Chef de Partie

Marriott International

Supervise cooks, ensure food quality and presentation, assist management in training and scheduling, and maintain kitchen safety standards.

2 Nov

Chef de Partie, The Bay - Kitchen

Mandarin Oriental Hotel Group

The Chef de Partie is responsible for food quality, presentation, kitchen supervision, ingredient ordering, and maintaining hygiene and safety standards.

30 Oct

Demi Chef De Partie

The role involves food preparation, cooking, section management, supervision of Commis, and ensuring quality control in a kitchen environment.

28 Oct

Chef De Partie

KERZNER INTERNATIONAL LIMITED

Assist in food preparation, supervise staff, ensure hygiene standards, control costs, and maintain good employee relations in a high-quality kitchen environment.

26 Oct

Demi Chef de Partie

JA Resorts & Hotels

Prepare delightful dishes, support kitchen operations, manage stock, and maintain food cost controls while showcasing culinary skills in a collaborative environment.

26 Oct

Demi Chef De Partie - Bakery

Mandarin Oriental Hotel Group

Responsible for preparing high-quality baked goods, ensuring food safety, collaborating on recipes, and maintaining inventory in a hotel bakery.

15 Oct

Demi Chef De Partie

The role involves food preparation, cooking, section management, supervision of Commis, and ensuring quality control in a culinary environment.

20 Oct

Demi Chef De Partie

IBIS

The role involves preparing and presenting dishes, managing kitchen operations, ensuring food safety, and mentoring junior staff in a fast-paced environment.

21 Oct

Demi Chef de Partie

JA Resorts & Hotels

Support daily kitchen operations, assist in large-scale food production, maintain quality and consistency, and follow food safety standards.

13 Oct

Demi Chef De Partie

KERZNER INTERNATIONAL LIMITED

Support the Chef de Partie in preparing world-class dishes, ensuring food quality, stock monitoring, and adhering to safety regulations in a luxury dining environment.

15 Oct

Demi Chef de Partie - Cafeteria

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

28 Oct

Demi Chef de Partie (Bakery & Pastry)

Marriott International

Prepare and cook food, ensure quality standards, assist in training staff, maintain safety procedures, and develop positive relationships with team members.

28 Oct
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