Demi Chef De Partie Jobs in Dubai

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Deliver fast, consistent breakfast dishes, maintain hygiene standards, and ensure food safety while supporting team communication and training in a high-volume kitchen.

• 1 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen section, ensuring dish quality and hygiene, while supporting junior staff and collaborating on menu improvements.

• 1 - 4 Years
• Dubai - United Arab Emirates

Responsible for overseeing kitchen operations, preparing high-quality dishes, developing menus, training staff, and ensuring food safety standards.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality dishes, monitor inventory, ensure food safety, and guide junior staff in a fast-paced kitchen environment.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for managing data systems, generating reports, ensuring data accuracy, and providing insights using tools like Excel and ERP systems.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and analyze MIS reports, monitor KPIs, automate processes, and support management with data-driven insights using Excel and BI tools.

• 5 - 7 Years
• Dubai - United Arab Emirates

Seeking a highly skilled culinary professional with strong leadership, creativity, and experience in Michelin-level French fine dining and menu development.

• 6 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for procurement of civil construction materials, vendor management, cost control, and strategic sourcing while ensuring quality standards.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for analyzing data, developing reports, and improving processes while engaging with stakeholders to translate business requirements into actionable insights.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead culinary team to deliver exceptional dining experiences, requiring strong French cuisine knowledge, leadership skills, and proficiency in English and French.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Conduct eye examinations, provide customer counseling, drive sales of optical products, and maintain equipment while ensuring compliance with health guidelines.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for daily accounting operations, financial reporting, inventory management, and VAT compliance in a gold jewellery manufacturing environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Operate helpdesk by managing requests, utilizing Helpdesk software, providing customer service, and requiring strong communication and organizational skills.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for managing shipping documentation, customs regulations, and logistics coordination while possessing strong organizational and communication skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

The role involves managing the CEO's schedule, travel logistics, and correspondence while requiring strong organizational, communication, and problem-solving skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Coordinate IT projects by managing timelines, budgets, and communication, requiring a Bachelor's degree, project management experience, and Arabic proficiency.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Serve as the first point of contact for guests, manage reservations, address inquiries, and ensure satisfaction through exceptional customer service and hospitality skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role involves FF&E sourcing, specification, documentation, and site coordination, requiring strong creative skills and proficiency in AutoCAD and Photoshop.

• 10 - 16 Years
• Dubai - United Arab Emirates (UAE)

Responsible for managing data center operations, budget management, vendor coordination, and team leadership while ensuring infrastructure reliability and performance.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a freelance engineer with hands-on experience in commissioning water treatment plants and biological processes, supporting project execution and system design.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop and deploy Large Language Models, integrate AI solutions, and ensure operational stability while possessing advanced AI expertise and programming skills.

• 8 - 12 Years
• Dubai - United Arab Emirates (UAE)

Prepare healthy lunch boxes and assist in cooking East Asian cuisine, requiring experience in meal preparation and knowledge of infant nutrition.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen inventory, design seasonal menus, requiring culinary degree and experience in Indian cuisine.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced Baker Chef to manage bread production, ensuring quality, safety, and efficiency in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage kitchen operations, ensure food safety, and accommodate dietary needs while demonstrating culinary skills and hygiene standards.

• 4 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a creative culinary leader to manage kitchen operations, ensuring food safety and menu development, with strong team leadership skills.

• 0 - 3 Years
• Dubai , Ajman , Sharjah - United Arab Emirates (UAE)

Collaborate on menu development, manage food inventory, ensure food safety, train staff, and demonstrate culinary skills in a fast-paced kitchen.

• 0 - 2 Years
• Dubai - United Arab Emirates

Skilled Bakers and Assistant Bakers needed to prepare baked goods, maintain hygiene, and operate equipment in a bakery setting.

• 1 - 6 Years
• Dubai - United Arab Emirates

Assist in food preparation, cooking, and presentation while ensuring hygiene, safety, and quality standards in a high-performance kitchen environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for pastry production, staff training, food quality control, and maintaining hygiene standards while ensuring efficient kitchen operations and teamwork.