Baking Jobs in Dubai

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation and cooking, maintain kitchen cleanliness, support senior chefs, and monitor stock levels in a fast-paced environment.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Lead kitchen operations, manage menu development and staffing, ensure food safety compliance, and possess strong leadership skills in Middle Eastern cuisine.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, implement marketing strategies, manage inventory, and lead a diverse team while ensuring customer service excellence.

• 1 - 6 Years
• Dubai , Al Ain , Abu Dhabi - United Arab Emirates (UAE)

Provide excellent customer service, ensure food safety, and maintain cleanliness while being knowledgeable about menu items and dietary restrictions.

• 1 - 3 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Craft and perfect doughs and pastries, manage inventory, ensure food safety, and possess baking techniques with a high school diploma and culinary training.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Craft artisan breads and pastries, ensure food safety, utilize baking techniques, and collaborate in a clean workspace with a culinary arts background.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare and decorate pastries, assist in recipe development, maintain hygiene standards, and collaborate with chefs in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Provide administrative support, customer service, and food preparation in a retail environment, requiring strong communication skills and adaptability.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic Korean breads, manage baking processes, maintain equipment, ensure hygiene, and train junior bakers with a passion for bread making.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Seeking a creative Chef to develop pastry, bakery, and chocolate concepts, ensuring quality, originality, and food safety with strong menu development skills.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Lead culinary development, manage kitchen operations, ensure food quality, recruit and train staff, and achieve financial targets in a start-up environment.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Manage logistics operations, ensure compliance with regulations, handle product complaints, and support supply chain management with ERP experience and a relevant degree.

• 8 - 10 Years
• Dubai - United Arab Emirates (UAE)

Curate diverse high-quality dishes, customize menus, ensure food safety, manage inventory, and innovate while maintaining kitchen cleanliness.

• 5 - 10 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Prepare customized meals, manage kitchen hygiene, source premium ingredients, and assist with events while maintaining discretion and professionalism.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Plan and prepare meals, manage grocery shopping, create varied menus, and maintain kitchen hygiene for a private family, requiring culinary expertise.

• 3 - 5 Years
• Dubai - United Arab Emirates

Develop and test recipes for confectionery products, ensuring quality assurance and compliance with standards while managing ingredients and documentation.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing ingredients, maintaining cleanliness, ensuring food safety, and supporting kitchen operations in a high-volume environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Culinary Interns will assist in pastry and main kitchen operations, ensuring food safety, collaborating with staff, and developing culinary skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food items efficiently, maintain cleanliness, and assist kitchen team while demonstrating excellent cooking methods and communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee bakery operations, develop recipes, manage production schedules, train teams, and ensure compliance with food quality and safety standards.

• 0 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food safety compliance, maintain cleanliness, and develop positive working relationships.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing collections, ensuring timely debt follow-up, building relationships, and analyzing customer issues while meeting performance targets.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in preparing a variety of pastries, maintain kitchen operations, and ensure food safety while collaborating with the culinary team.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Pizza Cook and Kitchen Admin to prepare pizzas, maintain hygiene, manage kitchen documentation, and ensure food safety compliance in a cloud kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality bakery items, maintain cleanliness, ensure food safety, and support team operations in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and bake breads and pastries, ensure food safety compliance, assist in employee management, and maintain quality standards.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Craft exquisite cakes and pastries, master advanced decorating techniques, manage inventory, and supervise staff while adhering to hygiene standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist Executive Chef in maintaining pastry standards, develop menu items, ensure food safety, and collaborate with marketing for revenue maximization.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead the pastry section by developing innovative desserts, conducting research, and collaborating with teams while ensuring quality and sustainability.