Demi Chef Jobs

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Chef de Partie or Demi Chef with experience in Mediterranean, Lebanese, and Far Eastern cuisines, focusing on food preparation and kitchen management.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare International and Far East dishes, assist in kitchen operations, ensure food safety, and support the Chef de Partie in a high-volume environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare cold kitchen items and high tea menu, ensuring presentation and food safety while supporting kitchen operations and inventory control.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Demi Chef de Partie to assist in hot kitchen operations, supervise staff, maintain hygiene standards, and contribute to menu development.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in sushi kitchen operations, prepare sushi items, maintain food quality and hygiene, and support team collaboration in a fast-paced environment.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook various meat cuts, assist in employee management, ensure quality standards, and maintain safety protocols.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook Indonesian cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Manage daily production tasks, supervise Commis Chefs, ensure food quality, adhere to HACCP guidelines, and possess strong culinary skills.

• 1 - 3 Years
• Al Madina Al Munawarah - Saudi Arabia

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring guest satisfaction with good communication skills.

• 1 - 3 Years
• Oman - Oman

Assist Executive Chef in food preparation and presentation, enforce health standards, and train kitchen staff; requires culinary degree and leadership skills.

• 1 - 3 Years
• Oman - Oman

Assist the Executive Chef in food preparation, ensure quality service, enforce health standards, and possess strong leadership and teamwork skills.

• 1 - 3 Years
• Oman - Oman

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ...

• 1 - 3 Years
• Bahrain - Bahrain

Assist in kitchen operations by preparing ingredients, cooking, and plating dishes while ensuring cleanliness, managing food waste, and training junior staff.

• 1 - 3 Years
• Oman - Oman

The role involves assisting in food preparation, maintaining hygiene, training staff, and ensuring smooth kitchen operations with strong communication and teamwork skills.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

• 3 - 5 Years
• Lebanon - Lebanon

Seeking a serious young Lebanese Demi Chef de Partie with good hygiene knowledge and communication skills, requiring a minimum of three years of experience.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food while ensuring quality standards, assist in training staff, and maintain positive relationships with team members.

• 1 - 5 Years
• Muscat - Oman

Assist Executive Chef in food preparation, ensure quality service, enforce health standards, and possess culinary degree with leadership skills.

• 5 - 7 Years
• Egypt - Egypt

Ensure food quality, hygiene, and presentation while assisting kitchen staff and maintaining records; requires practical cooking skills and training experience.

• 2 - 3 Years
• Lebanon - Lebanon

Seeking a Demi Chef de Partie with good culinary skills, attention to detail, and ability to work under pressure while ensuring food safety.

• 1 - 3 Years
• Qatar - Qatar

Seeking a Demi Chef de Partie with a culinary degree, leadership skills, teamwork commitment, and attention to detail for operational excellence.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage dish preparation, ensure quality, train staff, maintain hygiene, assist in inventory, and contribute to menu planning with strong teamwork and communication skills.

• 2 - 5 Years
• Beirut - Lebanon

Supports kitchen operations, enhances guest satisfaction, ensures compliance, and maintains relationships while delivering exceptional service and creative solutions.

• 3 - 8 Years
• Egypt - Egypt

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Supports kitchen operations, ensures guest satisfaction, maintains food safety standards, and requires strong culinary skills and a commitment to exceptional service.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for food preparation, guest service, and kitchen standards while ensuring teamwork and communication in a fast-paced culinary environment.

• 3 - 7 Years
• BahrainQatarSaudi Arabia - Bahrain , BahrainQatarSaudi Arabia - Qatar , BahrainQatarSaudi Arabia - Saudi Arabia

Seeking a Demi Chef De Partie for the hospitality industry, offering food allowance, accommodation, and transportation benefits.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 5 - 7 Years
• Egypt - Egypt

Ensure food quality and hygiene, assist in training kitchen staff, manage food production, and maintain environmental standards with practical cooking skills.

• 1 - 7 Years
• Morocco - Morocco

Prepare various doughs, follow hotel recipes, ensure hygiene standards, propose new recipes, and possess strong organizational and leadership skills.