Development Chef Jobs in Doha

• 5 - 7 Years
• Doha - Qatar

Identify and develop new business opportunities across Qatar. Promote IT outsourcing services including managed IT services, staffing, software development, cybersecurity, cloud...

• 6 - 12 Years
• Doha - Qatar

Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...

• 7 - 14 Years
• Doha , Wakra , Al Khor - Qatar

The role involves server administration, scripting, and proficiency in tools like GitLab, Jenkins, and Azure DevOps for DevOps operations.

• 3 - 5 Years
• Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

• 1 - 6 Years
• Doha - Qatar

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends, ensuring a unique dining experience. Manage kitchen operations efficiently, inclu...

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

• 8 - 15 Years
• Doha , Al Khor - Qatar

Job Summary: Location Manager / Unit Manager to oversee all aspects of location under the guidance of Operations Manager. The ideal candidate should have strong leadership skill...

• 5 - 7 Years
• Doha - Qatar

We are seeking a proactive Training Coordinator – Water to coordinate learning and development activities, vocational training programs, and trainee assessments. The successful ...

• 5 - 7 Years
• Doha - Qatar

We are seeking an experienced Trainer – Water to deliver technical training programs, facilitate practical and classroom-based learning, and support competency development withi...

• 2 - 5 Years
• Doha - Qatar

Provide administrative support, assist with onboarding, payroll, and benefits, while coordinating recruitment activities and ensuring compliance in Human Resources.

• 5 - 10 Years
• Doha - Qatar

Responsible for managing Oracle HCM applications, translating business requirements into solutions, and providing technical support for Oracle ERP modules.

• 5 - 10 Years
• Doha - Qatar

Job Summary We are seeking a Cybersecurity Proposal & Pre-Sales Specialist to support the end-to-end development of technical proposals, RFP/RFI/RFQ responses, and tender submis...

• 11 - 25 Years
• Doha - Qatar

Lead and manage the Headquarters Relocation project, ensuring compliance and high-quality delivery, requiring Project Management expertise and PMP certification.

• 3 - 8 Years
• Doha - Qatar

Prepare and bake pastries, supervise staff, ensure quality, and maintain hygiene standards; requires strong leadership and communication skills.

• 2 - 5 Years
• Doha - Qatar

Seeking skilled Barbeque and Grill Chefs to prepare diverse grilled dishes, ensuring food quality and hygiene in a fast-paced kitchen environment.

• 2 - 5 Years
• Doha - Qatar

Train and supervise pastry team, design innovative menus, ensure quality and safety, manage budget, and handle guest feedback.

• 3 - 8 Years
• Doha - Qatar

Prepare and bake pastries, supervise staff, ensure quality and hygiene, manage inventory, and coordinate with the culinary team for events.

• 1 - 2 Years
• Doha - Qatar

Ensure food quality and safety standards while improving menus, maintaining hygiene, and effectively communicating with the team in a fast-paced environment.

• 6 - 12 Years
• Doha , Al Khor - Qatar

Responsible for cold food preparation, managing the cold kitchen section, ensuring food quality, training staff, and maintaining hygiene standards.

• 4 - 8 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while focusing on customer satisfaction.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 6 - 12 Years
• Doha - Qatar

Responsible for preparing and baking various baked products, ensuring quality and hygiene, while managing operations and training staff.

• 2 - 5 Years
• Doha - Qatar

Job Summary As a Chef de Partie Bakery/Pastry, you will support the Pastry Chef in the daily operation of the bakery and pastry section, ensuring the consistent production of hi...

• 3 - 5 Years
• Doha - Qatar

Lead daily culinary operations, mentor kitchen team, ensure food quality and safety, develop seasonal menus, and deliver exceptional guest experiences.

• 2 - 3 Years
• Doha - Qatar

Responsible for guest satisfaction, culinary operations, and training associates while ensuring high standards of service and compliance with hotel policies.

• 1 - 7 Years
• Doha - Qatar

Assist in kitchen operations, ensure food quality, lead culinary teams, manage costs, and maintain food safety standards in a luxury dining environment.

• 3 - 5 Years
• Doha - Qatar

Prepare and present a variety of pastries, desserts, cakes, breads, chocolates, and baked goods to the highest quality standards. Develop seasonal and innovative dessert menus i...

• 2 - 3 Years
• Doha - Qatar

The Demi Chef de Partie supports the Chef de Cuisine and Chef de Partie in the efficient day-to-day operation of the kitchen section. This role is responsible for preparing, coo...

• 2 - 5 Years
• Doha - Qatar

Lead pastry operations, develop innovative offerings, ensure quality standards, mentor team, and collaborate with culinary teams to enhance guest experiences.

• 1 - 7 Years
• Doha - Qatar

Assist in preparing high-quality dishes, maintain kitchen operations, ensure hygiene standards, and support menu development in a luxury hospitality environment.

• 1 - 3 Years
• Doha - Qatar

Assist in preparing and presenting high-quality Italian cuisine, maintain food safety standards, and support kitchen operations in a luxury environment.