Development Chef Jobs in Doha

• 2 - 5 Years
• Doha - Qatar

Identify new business opportunities, develop client relationships, and create proposals while requiring a Bachelor's degree and experience in business development.

• 2 - 5 Years
• Doha - Qatar

The role involves driving new business, managing client relationships, and achieving sales targets in the Recruitment and Staffing industry.

• 0 - 6 Years
• Doha - Qatar

Seeking a skilled pastry chef to develop recipes, manage production, ensure food safety, and supervise staff with strong baking techniques and creativity.

• 3 - 5 Years
• Doha - Qatar

Identify and qualify business leads, propose IT solutions, manage sales pipeline, and achieve targets while building client relationships.

• 10 - 15 Years
• Doha - Qatar

OVERVIEW Incumbents in this class perform professional duties related to the review, assessment, and development of business processes. Focus is on the effective use of resource...

• 10 - 14 Years
• Doha - Qatar

Lead mechanical design activities, develop innovative solutions, utilize CAD and FEA tools, mentor junior engineers, and ensure compliance with industry standards.

• 2 - 8 Years
• Doha - Qatar

Lead sales efforts to achieve budgeted volume, manage accounts receivable, develop customer relations, and enhance sales skills in the FMCG sector.

• 3 - 8 Years
• Doha , Al Khor - Qatar

Develop and implement sales strategies, oversee operations in hospitality and cleaning services, and manage client relationships while ensuring service quality.

• 2 - 5 Years
• Doha - Qatar

Achieve sales targets, manage customer relationships, ensure product visibility, and utilize data-driven strategies in the FMCG and beverages industry.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

• 10 - 12 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, support kitchen operations, maintain hygiene standards, and handle guest dietary needs with a passion for Arabic cuisine.

• 1 - 7 Years
• Doha - Qatar

Assist in preparing authentic Japanese dishes, support kitchen operations, maintain hygiene standards, and manage inventory while demonstrating passion for culinary arts.

• 1 - 7 Years
• Doha - Qatar

Assist in high-quality pastry production, uphold hygiene standards, manage inventory, and collaborate with teams while demonstrating creativity and passion for desserts.

• 1 - 3 Years
• Doha - Qatar

Responsible for providing excellent service, preparing high-quality Arabic cuisine, and assisting in efficient department operations while meeting standards.

• 2 - 7 Years
• Doha - Qatar

Supervise food preparation, maintain hygiene standards, control costs, and train staff while ensuring excellent guest experiences and food quality.

• 0 - 2 Years
• Doha - Qatar

Seeking a passionate individual with culinary knowledge and teamwork skills to grow in a luxury kitchen environment, preferably with prior experience.

• 2 - 7 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, maintain kitchen hygiene, manage inventory, and support junior staff while ensuring high-quality culinary standards.

• 1 - 3 Years
• Doha - Qatar

Seeking a Demi Chef De Partie with exceptional interpersonal skills, international luxury hotel experience, and a relevant degree in Hospitality or Tourism management.

• 3 - 6 Years
• Doha - Qatar

Responsible for high-quality pastry preparation, quality control, food cost management, and team collaboration while ensuring hygiene and regulatory compliance.

• 1 - 5 Years
• Doha - Qatar

Assist in hotel kitchens ensuring guest satisfaction, operational efficiency, and culinary standards while training associates and maintaining hygiene and safety.

• 1 - 3 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, culinary standards, and training associates while adhering to health and safety regulations.

• 1 - 7 Years
• Doha - Qatar

Assist in hotel kitchens ensuring guest satisfaction, operational efficiency, and culinary standards while training associates in Asian-inspired cuisine and food safety.

• 2 - 4 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, efficient operations, training associates, and maintaining culinary standards while adhering to safety regulations.

• 2 - 5 Years
• Doha - Qatar

The role involves supervising bakery staff, ensuring high-quality pastry preparation, maintaining cleanliness, and assisting with food cost controls and guest satisfaction.

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with a positive attitude and teamwork.

• 0 - 2 Years
• Doha - Qatar

Assist in food preparation, cooking, kitchen organization, and safety while collaborating with team members in a fast-paced culinary environment.

• 3 - 5 Years
• Doha - Qatar

Assist in food preparation, ensure adherence to nutritional standards, maintain hygiene, and support kitchen efficiency in a fast-paced environment.

• 8 - 13 Years
• Doha - Qatar

Manage kitchen operations, train staff, ensure quality food preparation, and maintain sanitation standards while possessing strong communication and leadership skills.

• 3 - 8 Years
• Doha - Qatar

Responsible for managing pastry operations, leading a team, ensuring quality and hygiene standards, and contributing to menu innovation in a luxury hotel.

• 2 - 7 Years
• Doha - Qatar

Assist senior chefs in pizza preparation, maintain hygiene standards, and support kitchen operations with teamwork and communication skills.