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Food Products Jobs

Sales Representatives - Frozen Poultry & Food Products

NEW AFRICANA GENERAL TRADING LLC

Develop client relationships, achieve sales targets, identify business opportunities, and provide customer service in frozen poultry and food products.

Easy ApplyMultiple Vacancies9 Sep
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Van sales representatives - Food products (HORECA)

Pure Garden Food Stuff Supply
  • 2 - 4 Years
  • Dubai - United Arab Emirates (UAE)

Promote and sell food products to HORECA clients, develop relationships, achieve sales targets, and possess strong communication and negotiation skills.

Easy ApplyMultiple Vacancies30+ days ago

Food Products Sales Manager

business Developed Company
  • 5 - 10 Years
  • Al Madina Al Munawarah - Saudi Arabia

A sales manager is needed for the food trade, focusing on fresh fruits and vegetables, with experience in sales strategy and distribution.

Easy ApplyMultiple Vacancies24 Aug

Receptionist

PALHAR FOOD PRODUCTS LLC
  • 0 - 3 Years
  • Dubai - United Arab Emirates (UAE)

Responsibilities include greeting visitors, managing calls, providing administrative support, and scheduling meetings, requiring strong communication and multitasking skills.

Easy ApplyEmployer Active22 Sep

Receptionist

PALHAR FOOD PRODUCTS LLC
  • 0 - 3 Years
  • Dubai - United Arab Emirates (UAE)

Responsibilities include greeting visitors, managing calls, providing administrative support, and scheduling meetings; requires strong communication, multitasking, and organizat...

Easy Apply30+ days ago

Power Platform Developer

National Food Products Company (Nfpc) LLC

The role involves designing and developing Canvas Apps, automating workflows with Power Automate, and integrating with SharePoint and Dataverse for operational efficiency.

Easy Apply9 Sep

Infrastructure Services Support Specialist

National Food Products Company (Nfpc) LLC

Provide first-line technical support for hardware, software, and network issues, ensuring user productivity and managing service desk tickets effectively.

Easy Apply30+ days ago

Junior Supply Chain Analyst

National Food Products Company (Nfpc) LLC

Responsible for data analysis, process improvement, and sustainability metrics tracking using tools like Power BI and SQL, requiring a bachelor's degree in Engineering.

Easy ApplyEmployer Active30+ days ago

Food Technologist

Responsible for product development, food safety, ingredient sourcing, regulatory compliance, process optimization, and collaboration with teams to ensure quality standards.

30+ days ago

R&D Chef - Frozen(Food Tech/Culinary Background)

Al Kabeer Group
  • 4 - 6 Years
  • Sharjah - United Arab Emirates (UAE)

Conduct market research, develop frozen food products, ensure compliance with safety regulations, and support cross-functional teams with strong culinary skills.

Easy Apply30+ days ago

Head Chef

Marriott International

Ensure culinary standards, lead kitchen operations, manage staff, maintain food quality, and provide exceptional customer service in a fast-paced environment.

15 Sep

Head Sushi Chef

Marriott International

Ensure culinary standards, lead kitchen operations, manage staff, maintain food quality, and provide exceptional customer service in a fast-paced environment.

13 Sep

Specialty Chef Grill & Mediterranee Cuisine

Marriott International

Responsible for kitchen operations, culinary standards, staff management, and ensuring customer satisfaction while maintaining food safety and budget compliance.

30+ days ago

Food Technologist Safety Retail Marks And Spencer UAE

Client of Talentmate

  • 4 - 5 Years
  • Dubai - United Arab Emirates

The Food Technologist ensures compliance with food safety standards, drives improvements, and manages risks while collaborating across functions in a fast-paced environment.

17 Sep

Sous Chef-Banquets

Marriott International

Ensure culinary standards, manage banquet operations, assist culinary teams, maintain customer service excellence, and conduct training for staff.

Employer Active11 hrs ago

Sous Chef

Marriott International

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team members while maintaining food quality and safety.

Employer Active22 Sep

Pastry Chef

Marriott International

Lead culinary team, manage operations, ensure food quality, provide exceptional customer service, and support training and development in a pastry environment.

19 Sep

Head Pastry Chef

Marriott International

Manages kitchen operations, ensures food quality and safety, trains staff, and provides excellent customer service while meeting production needs.

19 Sep

Head Pastry Chef

Marriott International

Manage kitchen operations, ensure culinary standards, lead staff, provide exceptional customer service, and maintain food quality and safety.

18 Sep

Demi Chef de Partie - Pastry

Marriott International

Lead pastry culinary team, ensure culinary standards, provide exceptional customer service, and support training and development activities.

15 Sep

Multi Property Executive Chef

Marriott International

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and develop staff in a multi-property environment.

13 Sep

Chef de Cuisine

Marriott International

Ensure culinary standards, lead kitchen team, manage operations, provide exceptional customer service, and develop staff in a restaurant environment.

11 Sep

Executive Sous Chef

Marriott International

Assist in leading kitchen operations, manage culinary standards, ensure exceptional customer service, and conduct human resource activities in a culinary environment.

10 Sep

Banquet Chef

Marriott International

Ensure culinary standards, manage banquet operations, develop menus, and provide exceptional customer service while leading and training culinary teams.

8 Sep

Italian Chef de Cuisine

Marriott International

Ensure culinary standards, lead kitchen team, manage operations, provide exceptional customer service, and train staff in a restaurant environment.

8 Sep

Executive Sous Chef - Banquet

Marriott International

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in a banquet setting.

1 Sep

Pastry Chef

Marriott International

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team members in food preparation and presentation.

29 Aug

Chef de Partie

Marriott International

Supervise kitchen staff, ensure food quality and presentation, manage inventory, and maintain sanitation standards while supporting team collaboration.

29 Aug

Executive Sous Chef

Marriott International

Assisting in Leading Kitchen Operations for Property Provides direction for all day-to-day operations. Understands employee positions well enough to perform duties in employees'...

27 Aug

Chef de Cuisine

Marriott International

Lead culinary team in food preparation and catering, ensuring quality standards, customer satisfaction, and effective management of resources and staff.

30+ days ago

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