Line Cook Jobs in Doha

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

• 6 - 10 Years
• Doha - Qatar

Prepare and cook meals for over 300 staff, manage kitchen operations, ensure food safety, and possess strong knowledge of Indian cuisines.

• 2 - 5 Years
• Doha - Qatar

Assist in food preparation and cooking, ensuring hygiene and standards, with strong experience in Arabic cuisine and kitchen management skills.

• 1 - 5 Years
• Doha - Qatar

Candidates must prepare and present menu items, maintain cleanliness, assist in operations, and follow safety guidelines with a valid Food Handling Certificate.

• 2 - 8 Years
• West Bay , Doha - Qatar

Expert in Continental and Arabic cuisine, skilled in food preparation, responsible for meal preparation for events, requires valid food handling certificate.

• 3 - 5 Years
• Doha - Qatar

Oversee dish preparation, collaborate on menus, train staff, maintain hygiene, manage inventory, and ensure culinary excellence in a fast-paced kitchen.

• 2 - 6 Years
• Doha - Qatar

Manage kitchen section, ensuring food safety and quality, leading a team, developing menus, and training junior cooks while maintaining hygiene standards.

• 2 - 6 Years
• Doha - Qatar

Manage kitchen section, ensuring food safety, preparation, and team leadership while developing menus and training junior cooks for culinary excellence.

• 1 - 3 Years
• Doha - Qatar

Expertly prepare and portion meat, maintain hygiene, manage inventory, provide customer service, and train junior staff while adhering to food safety standards.

• 1 - 3 Years
• Doha - Qatar

Assist in food preparation, maintain cleanliness, ensure food safety, and collaborate with team members in a fast-paced kitchen environment.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

• 6 - 12 Years
• Doha - Qatar

Responsible for preparing baked goods and desserts, ensuring quality and creativity, while training staff and adhering to food safety standards.

• 1 - 3 Years
• Doha - Qatar

Seeking a passionate Commis Chef with international cuisine experience, exceptional interpersonal skills, and a relevant degree to support food preparation in a diverse team.

• 3 - 8 Years
• Doha - Qatar

Prepare and cook authentic Continental dishes, design innovative menus, ensure food presentation, and maintain kitchen hygiene while supervising staff.

• 1 - 3 Years
• Doha - Qatar

Learn and practice cooking methods, maintain hygiene, assist in meal preparation, and manage time efficiently in a culinary environment.

• 1 - 3 Years
• Doha - Qatar

Assist senior chefs in meal preparation, maintain kitchen hygiene, and demonstrate cooking skills with knowledge of South African cuisine.

• 4 - 8 Years
• Doha - Qatar

Responsible for food preparation, presentation, and kitchen maintenance while ensuring high-quality dishes and excellent customer service in a team-oriented environment.

• 0 - 2 Years
• Doha - Qatar

Responsible for preparing high quality dishes, ensuring food safety, contributing to kitchen revenue, and maintaining cleanliness while supporting the kitchen team.

• 1 - 3 Years
• Doha - Qatar

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

• 1 - 3 Years
• Doha - Qatar

Responsible for food preparation, maintaining hygiene standards, and ensuring guest satisfaction while effectively communicating and multitasking within the kitchen team.

• 1 - 3 Years
• Doha - Qatar

Responsible for producing creative dishes, maintaining hygiene, and supporting kitchen teamwork with excellent guest service skills and food preparation knowledge.

• 2 - 3 Years
• Doha - Qatar

The role involves maintaining health and safety standards, food preparation, teamwork, and excellent guest service skills in a kitchen environment.

• 1 - 3 Years
• Doha - Qatar

Assist in food preparation, support senior chefs, ensure hygiene standards, and maintain teamwork; previous kitchen experience preferred.

• 1 - 6 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with health and safety regulations.

• 1 - 3 Years
• Doha - Qatar

Assists in kitchen operations, ensuring sanitation standards, quality control, and compliance with company policies while supporting overall hotel success.

• 1 - 2 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and supporting team collaboration in a Chinese cuisine environment.

• 3 - 5 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.

• 2 - 7 Years
• Doha - Qatar

Assist in efficient department operations, supervise kitchen section, ensure high-quality service, and possess kitchen management knowledge and flexibility.

• 1 - 7 Years
• Doha - Qatar

Prepare and cook food, ensure quality control, lead kitchen staff, maintain hygiene standards, and possess strong culinary and leadership skills.

• 2 - 7 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, maintain kitchen hygiene, manage inventory, and support junior staff in a dynamic culinary environment.