Head Cook Jobs in UAE

• 2 - 4 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Prepare recipes, manage inventory, collaborate on menus, and ensure equipment safety while possessing culinary training and food safety certification.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and present traditional Arabic seafood dishes, manage inventory, ensure food safety, and demonstrate expertise in Arabic cuisine and cooking techniques.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook a variety of traditional South Indian dishes, ensuring authenticity in flavors and presentation. Manage inventory and stock levels of ingredients, with a focus ...

• 4 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare breakfast, lunch, dinner, and snacks as required. Cook home-style meals according to family preferences. Plan meals and assist with grocery shopping. Maintain kitchen hy...

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Craft daily menus, manage kitchen operations, and prepare gourmet meals while ensuring food safety and understanding dietary needs.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise food preparation, maintain hygiene standards, manage inventory, and support team creativity in a high-quality hospitality environment.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise food preparation, maintain hygiene standards, manage inventory, and ensure guest satisfaction while supporting team development and adhering to safety regulations.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

About the Company VIP family in Dubai, UAE. About the Role An experienced asian female cook for live-in position with experience in international and Arabic cuisines to work for...

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals, manage kitchen inventory, ensure food safety, and maintain hygiene while being trustworthy and organized.

• 5 - 9 Years
• Dubai - United Arab Emirates (UAE)

Job Summary We are seeking an experienced Camp Cook specializing in Indian and Pakistani cuisine to prepare nutritious, hygienic, and high-volume meals for employees residing in...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, ensure food safety, and lead a dynamic kitchen team with culinary expertise.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare meals for crew, maintain hygiene and safety standards, manage food inventory, and coordinate with the galley team in a marine environment.

• 1 - 5 Years
• Dubai - United Arab Emirates

The role involves cooking South Indian and North Indian cuisine, requiring hotel management knowledge, strategic thinking, leadership, and problem-solving skills.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation and kitchen operations in hotels and restaurants, requiring a diploma in any specialization.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food safety, and maintain kitchen cleanliness and organization.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food quality, and maintain kitchen cleanliness and safety standards.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Plan and implement menus, supervise kitchen activities, ensure food safety, manage staff, and maintain high standards in Arabic cuisine.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Design and curate innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost management.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

• 10 - 15 Years
• Dubai - United Arab Emirates (UAE)

Prepare nutritious meals, develop personalized menus, and maintain hygiene standards while demonstrating strong culinary skills and attention to detail.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for daily housekeeping, cooking, grocery shopping, and maintaining a child-friendly environment, requiring teamwork and English fluency.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for daily household cleaning, cooking Indian, Arabic, and Pakistani cuisine, requiring good cooking skills and experience as a housemaid.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Production Chef for Honey Cakes to manage production, ensure quality, lead a team, and innovate recipes with baking expertise.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation and maintain hygiene standards; requires experience in international cuisine and strong kitchen operations skills.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in bakery production, maintain hygiene standards, operate equipment, ensure product quality, and interact with customers effectively.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee dish preparation, collaborate on menus, train staff, and maintain hygiene standards while demonstrating culinary skills and team leadership.

• 2 - 5 Years
• Al Ain - United Arab Emirates (UAE)

Prepare high-quality meals, maintain cleanliness, assist in inventory management, and collaborate with team members in a fast-paced kitchen environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist the Tandoor Chef in preparing and marinating ingredients for tandoori dishes, ensuring consistent flavor profiles. Skillfully manage the loading and unloading of naan, ro...

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Prepare Continental and Western dishes for the Top UAE personalities. Able to independently prepare high-quality dishes. Maintain high standards of taste, quality and presentati...

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute precise food preparation and plating according to established recipes and standards, ensuring consistent quality and presentation. Maintain an impeccably clean and organ...