Chef De Cuisine Jobs in UAE

• 3 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing Arabic kitchen operations, ensuring food quality, menu development, staff training, and compliance with hygiene standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Oversee culinary operations, lead the kitchen team, ensure food quality and safety, manage costs, and enhance guest experiences in a Mediterranean restaurant.

• 2 - 7 Years
• Dubai - United Arab Emirates

Develop multicultural menus, lead kitchen operations, ensure food safety, manage costs, and mentor team members while enhancing guest experiences.

• 5 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen operations, control costs, ensure food quality, supervise staff, and maintain compliance with safety standards while fostering team development.

• 2 - 7 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, lead culinary team, manage food costs, ensure hygiene standards, and collaborate on menu design in a fast-paced environment.

• 5 - 7 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, lead culinary team, develop innovative menus, control food costs, ensure safety compliance, and enhance guest satisfaction.

• 2 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for food preparation and presentation in Western cuisine, requiring culinary skills and teamwork for efficient performance under pressure.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role involves preparing high-quality dishes, assisting in kitchen operations, and maintaining hygiene standards, requiring culinary expertise and teamwork.

• 3 - 7 Years
• Al Ain - United Arab Emirates (UAE)

Lead menu development and kitchen operations, ensuring food quality and hygiene while managing inventory and training staff in a fine-dining environment.

• 3 - 7 Years
• Al Ain - United Arab Emirates (UAE)

Lead menu development and kitchen operations, ensuring food quality and hygiene while mentoring staff and managing inventory for profitability.

• 2 - 4 Years
• Dubai - United Arab Emirates

Responsible for kitchen operations, culinary standards, staff management, and ensuring customer satisfaction while maintaining budget and sanitation standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Lead the culinary team, develop innovative menus, and ensure exceptional dining experiences with a strong background in hospitality and high-end kitchen operations.

• 8 - 12 Years
• Dubai - United Arab Emirates

Manage restaurant kitchen operations, ensure hygiene, coordinate training, maintain food cost, and foster culinary creativity while leading staff effectively.

• 2 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for culinary leadership, proficient in Microsoft Office, with strong communication skills and ability to work under pressure in a flexible environment.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

The role requires overseeing kitchen operations, strong leadership, creativity in menu development, and relevant culinary qualifications.

• 8 - 11 Years
• Dubai - United Arab Emirates

Responsible for managing kitchen resources, ensuring food quality, controlling costs, and training staff while demonstrating creativity and compliance with health standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage restaurant kitchen operations, ensure hygiene, train staff, maintain inventory, and uphold service standards while ensuring guest satisfaction.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare authentic Chinese dishes and manage kitchen operations. Oversee food quality, develop recipes, and manage ingredient inventory. Use traditional and Indian-Chinese cookin...

• 10 - 15 Years
• Dubai - United Arab Emirates

Manage restaurant kitchen operations, ensure hygiene, stock levels, staff training, and guest satisfaction while maintaining food cost and service standards.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook European cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

Seeking a passionate Demi Chef de Partie specializing in Italian cuisine, with expertise in pasta, food safety knowledge, and teamwork skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in the Outlet kitchen, ensuring excellent service, with knowledge of hygiene practices, guest relations skills, and culinary experience.

• 2 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for Indian cuisine preparation, requiring knowledge of cooking techniques, teamwork, attention to detail, and adaptability in a culinary environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook Thai cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook Italian cuisine, assist in employee management, ensure food quality, and maintain professional relationships and safety standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Supervise kitchen station to ensure high quality food preparation and professional service, requiring experience in luxury international brands.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead banquet kitchen operations, create and update menus, ensure food safety, manage costs, and train staff in a high-pressure environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Seeking a passionate Chef de Partie specializing in Italian cuisine, focusing on pasta, with culinary certification and strong food safety knowledge.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Responsible for maintaining food quality, implementing new dishes, monitoring stock, and ensuring hygiene standards in a fast-paced, multicultural environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Develop and execute innovative modern fusion cuisine menus, oversee kitchen operations, manage food costs, and lead a diverse kitchen team.