444 Pastry Chef De Partie jobs in Dubai

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present dishes, ensure food safety, collaborate with kitchen team, and possess strong cooking and hygiene knowledge.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present dishes, ensure food quality and hygiene, supervise staff, and manage kitchen operations with strong teamwork and communication skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled tailor with expertise in bridal and evening dresses, luxury fabrics, and high precision, creativity, and customer service.

• 1 - 6 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality pastries and desserts, maintain hygiene standards, train junior staff, and contribute to menu development in a fast-paced environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality pastries and desserts, collaborate on innovative concepts, maintain hygiene standards, and train junior staff in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves food preparation, cooking, section management, supervision of Commis, and ensuring quality control in a culinary environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

We are looking for a skilled, creative, and detail-oriented Chef De Partie (Oriental Cuisine) to support the Executive Chef in overseeing daily kitchen operations, leading and d...

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for managing a kitchen section, ensuring high-quality food preparation, team supervision, and adherence to hygiene and safety standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for managing a kitchen section, ensuring quality food preparation, supervising team members, and maintaining hygiene and safety standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 4 - 9 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards while fostering teamwork.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for producing high-quality bakery items, supporting production schedules, maintaining hygiene, and guiding junior team members in a fast-paced environment.

• 4 - 9 Years
• Dubai - United Arab Emirates

Prepares pastry items ensuring quality and presentation, supports kitchen operations, and maintains food safety standards with basic English communication skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation while demonstrating exceptional culinary skills and creativity in a high-pressure environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Responsible for leading a kitchen section, ensuring food quality, mentoring junior associates, and maintaining safety standards in a luxury culinary environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a passionate Chef de Partie to deliver exceptional dishes, support kitchen operations, maintain hygiene standards, and control food costs in a 5-star hotel.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for culinary excellence, managing ingredients, monitoring inventory, and ensuring food safety standards while collaborating on recipe development.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality dish preparation, supervise kitchen staff, maintain hygiene standards, and manage inventory with a culinary degree and food safety knowledge.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality dishes, supervise kitchen staff, manage inventory, and collaborate on seasonal menus; requires culinary experience and food safety certification.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare salads and cold dishes while maintaining cleanliness and food safety in the cold kitchen; requires culinary experience and HACCP certification.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a steakhouse environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise cooks, ensure food quality and presentation, assist management in training and scheduling, and maintain kitchen safety standards.

• 3 - 6 Years
• Dubai - United Arab Emirates

The Chef de Partie is responsible for food quality, presentation, kitchen supervision, ingredient ordering, and maintaining hygiene and safety standards.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves food preparation, cooking, section management, supervision of Commis, and ensuring quality control in a kitchen environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation, supervise staff, ensure hygiene standards, control costs, and maintain good employee relations in a high-quality kitchen environment.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare delightful dishes, support kitchen operations, manage stock, and maintain food cost controls while showcasing culinary skills in a collaborative environment.