Pastry Jobs in UAE

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Craft innovative pastries and breads, manage production, ensure food safety, and possess culinary diploma with certifications and strong international pastry knowledge.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

The role involves pricing negotiations, sales forecasting, and market development in the bakery sector, requiring strong negotiation skills and a bachelor's degree.

• 5 - 10 Years
• Dubai - United Arab Emirates

Oversee pastry production, lead the team, manage operations, and contribute to menu development and cost control for guest satisfaction.

• 5 - 7 Years
• Dubai - United Arab Emirates

Support Head Chef in kitchen operations, ensure culinary standards, manage inventory, and lead team in a fast-paced environment with French cuisine expertise.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Responsible for preparing high-quality pastry items, maintaining hygiene standards, and ensuring customer satisfaction while adapting to various situations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a creative Pastry Chef to develop innovative desserts, requiring strong baking knowledge, organizational skills, and attention to quality.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Execute pastry and cold kitchen preparations, maintain hygiene standards, assist in inventory management, and collaborate with kitchen staff while showcasing culinary skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare and bake a variety of pastries while ensuring quality, hygiene, and inventory management; requires culinary certification and experience in high-volume production.

• 3 - 5 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Train teams on pastry and gelato production, ensure quality control, food safety compliance, and support multi-outlet operations with strong communication skills.

• 10 - 15 Years
• United Arab Emirates - United Arab Emirates

Manage pastry production, standardize recipes, ensure quality, lead the pastry team, and innovate while upholding brand standards and sustainability.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead the pastry section by developing innovative desserts, conducting research, and collaborating creatively while possessing formal culinary education and expertise in modern t...

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Assist in preparing high-quality pastries, support senior chefs, ensure consistency, maintain hygiene, and contribute creative ideas with attention to detail.

• 0 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing high-quality pastry items, maintaining hygiene standards, and ensuring customer satisfaction while adhering to safety regulations.

• 0 - 1 Year
• United Arab Emirates - United Arab Emirates

Responsible for preparing high-quality pastry items, ensuring hygiene and safety, while maintaining customer focus and effective communication.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality pastry items, ensuring hygiene and safety standards, with a focus on customer service and effective communication.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare a variety of baked goods, ensure food safety, and demonstrate baking techniques while holding a culinary diploma and relevant experience.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Craft and innovate baked goods while managing inventory and operations; requires culinary education, experience in baking, and certifications.

• 4 - 9 Years
• Dubai - United Arab Emirates

Develop innovative dessert menus, manage food costs, lead pastry team, and ensure quality standards while enhancing guest satisfaction.

• 2 - 4 Years
• United Arab Emirates - United Arab Emirates

Monitor bakery workflow, ensure quality control, maintain hygiene standards, and lead team members while adhering to health and safety regulations.

• 1 - 2 Years
• United Arab Emirates - United Arab Emirates

Participate in pastry operations, ensure quality and sanitation, manage inventory, and possess strong communication and teamwork skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Participate in pastry operations, ensuring quality preparation, sanitation, and compliance with safety standards while possessing teamwork and communication skills.

• 1 - 2 Years
• Dubai - United Arab Emirates

Participate in pastry operations, ensuring quality preparation, sanitation, and compliance with safety standards while maintaining product knowledge and teamwork.

• 21 - 25 Years
• United Arab Emirates - United Arab Emirates

Monitor kitchen workflow, ensure food quality and hygiene, maintain HACCP standards, and possess excellent culinary knowledge and leadership skills.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Monitor kitchen workflow, ensure food quality and hygiene, maintain HACCP standards, and deliver high-quality products while fostering team communication.

• 8 - 13 Years
• United Arab Emirates - United Arab Emirates

Manage kitchen operations, create menus, ensure hygiene, train staff, and maintain quality standards with strong leadership and organizational skills.

• 8 - 13 Years
• United Arab Emirates - United Arab Emirates

Manage kitchen operations, create menus, ensure hygiene, train staff, promote teamwork, and maintain health standards in a high-end catering environment.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Chef de Partie or Demi Chef with experience in Mediterranean, Lebanese, and Far Eastern cuisines, focusing on food preparation and kitchen management.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and cost efficiency.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and create bespoke cakes using airbrushing and piping skills, ensuring food safety while collaborating with clients and meeting high-quality standards.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and bake various goods, ensure quality, maintain cleanliness, collaborate with staff, and adhere to food safety regulations; culinary certification preferred.