Restaurant Supervisor Jobs in UAE

• 5 - 6 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

GUEST EXPERIENCE Manage guest relations and ensure customer satisfaction. Monitor the effectiveness of workflow and Sequence of Service during service periods Address guest conc...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Supervise and train staff, oversee daily operations, ensure customer satisfaction, manage inventory, and monitor financials in a fast-paced environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

A Restaurant Supervisor in a Japanese restaurant in Dubai is responsible for overseeing the daily operations, ensuring a high-quality dining experience for guests, and maintaini...

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Operational Oversight • Ensure smooth daily operations of the restaurant • Monitor food preparation and presentation standards • Maintain cleanliness and compliance with health ...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage staff training, inventory, and customer service, while ensuring compliance with health standards and enhancing dining experiences.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and maintain customer satisfaction through effective service.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and handle customer service to maintain satisfaction.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and maintain customer satisfaction and safety standards.

• 3 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Ensure seamless service, manage inventory, lead team training, and analyze financial performance in an Egyptian restaurant setting.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee and coordinate dining room operations, ensuring seamless service that exceeds guest expectations. Train and mentor junior staff on menu knowledge, service techniques, an...

• 1 - 6 Years
• Dubai - United Arab Emirates

Supervise restaurant operations, lead teams, manage guest relations, ensure compliance, and possess strong leadership skills with fluency in English and Greek or Russian.

• 7 - 15 Years
• United Arab Emirates - United Arab Emirates

The role involves overseeing restaurant operations, requiring leadership, communication skills, and proven experience in a fast-paced environment.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

Seeking a graduate with supervisory experience in hospitality to deliver exceptional guest experiences and manage restaurant operations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Supervise restaurant operations, ensure service quality, manage team coordination, and maintain compliance with safety and hygiene standards.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Supervise front-of-house staff, manage operations, ensure food safety, handle guest complaints, and utilize management software for reporting.

• 2 - 4 Years
• Sharjah , Ras Al Khaimah - United Arab Emirates (UAE)

Manage customer orders and cash transactions, provide exceptional service, and ensure food safety while collaborating with the team in a fast-paced environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking a Restaurant Supervisor with hotel degree, good communication skills, and experience in managing fine dining restaurant teams.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

Seeking a graduate with supervisory experience in hospitality or account management to oversee restaurant operations and ensure quality service.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Seeking a Restaurant Supervisor with excellent communication, leadership skills, strong customer service, and knowledge of alcoholic beverages.

• 1 - 5 Years
• United Arab Emirates - United Arab Emirates

Supervise front-of-house staff, manage operations, ensure food safety, handle complaints, utilize management software, and promote the restaurant on social media.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee daily restaurant operations, coordinate team, ensure service quality, manage schedules, and maintain high standards while fostering a positive work environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance organizational efficiency.

• 3 - 5 Years
• Dubai - United Arab Emirates

Direct daily restaurant operations, lead crew members, ensure compliance with standards, provide excellent customer service, and support team tasks.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

This role involves directing daily restaurant operations, ensuring compliance with standards, and providing excellent customer service while leading Crew Members.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in training and supervising staff, ensuring quality service and operations, while promoting cost savings and maintaining guest satisfaction.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for supervising restaurant staff, ensuring service quality, upselling products, and maintaining cleanliness while adhering to hotel policies.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

Supervise service flow, achieve sales targets, ensure customer satisfaction, manage staff, and control costs in a fast-paced dining environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 1 - 2 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, ensure customer satisfaction, and lead a diverse team while adhering to hygiene standards.

• 3 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Key Responsibilities Operational Oversight: Supervise daily operations of multiple F&B outlets, ensuring consistency in service, quality, and compliance. Team Leadership: Recrui...